BOTEJYU RAMEN HOUSE Trademark

Trademark Overview


On Monday, October 24, 2022, a trademark application was filed for BOTEJYU RAMEN HOUSE with the United States Patent and Trademark Office. The USPTO has given the BOTEJYU RAMEN HOUSE trademark a serial number of 97644988. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, February 15, 2024. This trademark is owned by Tokyo Food Corporation. The BOTEJYU RAMEN HOUSE trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Seasonings; Worcester sauce; Meat gravies; Ketchup; Soy sauce; Vinegar; Vinegar mixes; Seasoning soy sauce (Soba-tsuyu); Salad dressings; White sauce; Mayonnaise; Sauce for barbecued meat; Preparations made from cereal, namely, processed cereals and preparations made from oats and other whole grains; cereal based snacks; Chinese stuffed dumplings; Chinese steamed dumplings; Sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); Box lunches consisting primarily of rice, with added meat, fish, or vegetables, rice-based bento boxes in the nature of prepared meals primarily of rice or pasta or noodles; flour; pizzas; ravioli; sandwiches; Hamburgers sandwiches; hot dog sandwiches; meat pies; savory pancakes; nigiri sushi; prepared fried noodle (Yakisoba); Ramen; ramen noodles; frozen prepared fried noodle (Yakisoba) with sauce; frozen prepared fried noodle (Yakisoba) with filling; frozen prepared fried noodle (Yakisoba) with filling and sauce; instant uncooked fried noodl...

milk product excluding ice cream, ice milk and frozen yogurts; edible oils and fats; fresh, chilled or frozen meat for human consumption; chicken; beef; pork; eggs; fresh, not live, chilled or frozen edible aquatic animals; frozen vegetables; frozen fruits; processed meat; processed seafood products exluding blocks of boiled, smoked and then dried bonitos (Katsuo-bushi), dried pieces of agar jelly (Kanten), flakes of dried fish meat (Kezuri-bushi), fishmeal for human consumption, edible shavings of dried kelp (Tororo-kombu), sheets of dried laver (Hoshi-nori), dried brown alga (Hoshi-hijiki), dried edible seaweed (Hoshi-wakame) and toasted sheets of laver (Yaki-nori); processed seafood; processed vegetables and fruits; fried tofu pieces (Abura-age); freezedried tofu pieces (Kohri-dofu); jelly made from devils' tongue root (Konnyaku); soya milk; prepared rice, fish and/or vegetables, all for use in making chirashi sushi; tofu; fermented soybeans (Natto); processed eggs; pre-cooked curry...

Advertising and publicity services; Business management analysis or business consultancy; business management; marketing research; providing information concerning commercial sales; import-export agencies; compilation of information into computer databases; publicity material rental; retail store services or wholesale store services for foods and beverages; Retail store services or wholesale store services for liquor; retail store services or wholesale store services for meat; retail store services or wholesale store services for sea food; retail store services or wholesale store services for vegetables and fruits; retail store services or wholesale store services for confectionary, bread and buns; retail store services or wholesale store services for rice and cereals; retail store services or wholesale store services for carbonated drinks (refreshing beverages) and non-alcoholic fruit juice beverages; retail store services or wholesale store services for tea, coffee and cocoa; retail ...

Providing foods and beverages; Providing Japanese cuisine; Providing European cuisine; Providing Chinese or other Oriental cuisine; Ramen restaurant services; Sushi restaurant services; Providing alcoholic beverage; Providing tea, coffee, cocoa, carbonated drinks or fruit juice beverages; Providing temporary accommodation; Accommodation bureaux services at hotels and boarding houses; Rental of cooking equipment for industrial purposes; Rental of kitchen worktops with integrated sinks for commercial use; Rental of kitchen sinks for commercial use; Rental of non-electric cooking heaters for household purposes; Rental of kitchen worktops with integrated sinks for household purposes; Rental of kitchen sinks for household purposes; Rental of dishes; Rental of wet wipes, namely, rental of wet towels for restaurant services; Rental of towels; providing okonomiyaki (a savory pan-fried Japanese batter cake including vegetables and yakisoba (chow mein)); providing Udon or Soba noodles; providing...
botejyu ramen house

General Information


Serial Number97644988
Word MarkBOTEJYU RAMEN HOUSE
Filing DateMonday, October 24, 2022
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, February 15, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSeasonings; Worcester sauce; Meat gravies; Ketchup; Soy sauce; Vinegar; Vinegar mixes; Seasoning soy sauce (Soba-tsuyu); Salad dressings; White sauce; Mayonnaise; Sauce for barbecued meat; Preparations made from cereal, namely, processed cereals and preparations made from oats and other whole grains; cereal based snacks; Chinese stuffed dumplings; Chinese steamed dumplings; Sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); Box lunches consisting primarily of rice, with added meat, fish, or vegetables, rice-based bento boxes in the nature of prepared meals primarily of rice or pasta or noodles; flour; pizzas; ravioli; sandwiches; Hamburgers sandwiches; hot dog sandwiches; meat pies; savory pancakes; nigiri sushi; prepared fried noodle (Yakisoba); Ramen; ramen noodles; frozen prepared fried noodle (Yakisoba) with sauce; frozen prepared fried noodle (Yakisoba) with filling; frozen prepared fried noodle (Yakisoba) with filling and sauce; instant uncooked fried noodles (Yakisoba) and other cereal preparation for microwave; unroasted coffee beans; almond paste; sauce of savory pancakes; frozen savory pancakes; frozen fried balls of batter mixed with small pieces of octopus (Takoyaki); instant fried noodle (Yakisoba) in cup; uncooked fried noodles (Yakisoba) for microwave and preparations made from cereals, namely, pancakes and oatmeal for microwave; uncooked fried noodles (Yakisoba) for microwave; frozen prepared fried noodle (Yakisoba); norimaki sushi; Koji being fermented malted rice; yeast; baking powder; savory pancakes mixes; uncooked Udon noodles; buckwheat flour; curry powder; flour for uncooked chinese noodles; tapioca flour; cake mixes, pancake mixes; by-product of rice being Sake lees; tea; coffee and cocoa; Confectionary, namely, candy, cakes, chocolates and bread; yeast powder; steamed buns stuffed with minced meat (niku-manjuh); spices; ice cream mixes; sherbet mixes
Goods and Servicesmilk product excluding ice cream, ice milk and frozen yogurts; edible oils and fats; fresh, chilled or frozen meat for human consumption; chicken; beef; pork; eggs; fresh, not live, chilled or frozen edible aquatic animals; frozen vegetables; frozen fruits; processed meat; processed seafood products exluding blocks of boiled, smoked and then dried bonitos (Katsuo-bushi), dried pieces of agar jelly (Kanten), flakes of dried fish meat (Kezuri-bushi), fishmeal for human consumption, edible shavings of dried kelp (Tororo-kombu), sheets of dried laver (Hoshi-nori), dried brown alga (Hoshi-hijiki), dried edible seaweed (Hoshi-wakame) and toasted sheets of laver (Yaki-nori); processed seafood; processed vegetables and fruits; fried tofu pieces (Abura-age); freezedried tofu pieces (Kohri-dofu); jelly made from devils' tongue root (Konnyaku); soya milk; prepared rice, fish and/or vegetables, all for use in making chirashi sushi; tofu; fermented soybeans (Natto); processed eggs; pre-cooked curry stew; stew; dried flakes of lavar for sprinkling on rice in hot water (Ochazuke-nori); dried flakes of fish, meat, vegetables or seaweed (Furi-kake); side-dish made of fermented soybean (Name-mono); Frozen cooked Japanese fried chicken; Frozen processed meat; Processed silkie chicken meat; Processed chicken; Japanese fried pork; Flavored chicken; Japanese fried chicken; Chicken with fried batter for Japanese fried chicken; Fried processed seafood; fried vegetables
Goods and ServicesAdvertising and publicity services; Business management analysis or business consultancy; business management; marketing research; providing information concerning commercial sales; import-export agencies; compilation of information into computer databases; publicity material rental; retail store services or wholesale store services for foods and beverages; Retail store services or wholesale store services for liquor; retail store services or wholesale store services for meat; retail store services or wholesale store services for sea food; retail store services or wholesale store services for vegetables and fruits; retail store services or wholesale store services for confectionary, bread and buns; retail store services or wholesale store services for rice and cereals; retail store services or wholesale store services for carbonated drinks (refreshing beverages) and non-alcoholic fruit juice beverages; retail store services or wholesale store services for tea, coffee and cocoa; retail store services or wholesale store services for processed food; advertising; marketing research; retail store services or wholesale store services for savory pancakes; retail store services or wholesale store services for Yakisoba; retail store services or wholesale store services for sushi; promoting the goods and services of others through the administration of sales and promotional incentive schemes involving trading stamps; retail store services or wholesale store services for milk; providing business information via a website; providing business information; business management assistance; provision of an online marketplace for buyers and sellers of goods and services
Goods and ServicesProviding foods and beverages; Providing Japanese cuisine; Providing European cuisine; Providing Chinese or other Oriental cuisine; Ramen restaurant services; Sushi restaurant services; Providing alcoholic beverage; Providing tea, coffee, cocoa, carbonated drinks or fruit juice beverages; Providing temporary accommodation; Accommodation bureaux services at hotels and boarding houses; Rental of cooking equipment for industrial purposes; Rental of kitchen worktops with integrated sinks for commercial use; Rental of kitchen sinks for commercial use; Rental of non-electric cooking heaters for household purposes; Rental of kitchen worktops with integrated sinks for household purposes; Rental of kitchen sinks for household purposes; Rental of dishes; Rental of wet wipes, namely, rental of wet towels for restaurant services; Rental of towels; providing okonomiyaki (a savory pan-fried Japanese batter cake including vegetables and yakisoba (chow mein)); providing Udon or Soba noodles; providing cooked eels; providing Tempura (Japanese food); providing pork cutlets
Disclaimer with Predetermined Text"RAMEN HOUSE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 7, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 7, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateMonday, November 7, 2022
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, November 7, 2022
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTokyo Food Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressShibuya-ku, Tokyo 150-0002
JP

Trademark Events


Event DateEvent Description
Friday, February 16, 2024ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Friday, February 9, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 9, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 9, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 9, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 20, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 20, 2023NON-FINAL ACTION E-MAILED
Wednesday, December 20, 2023NON-FINAL ACTION WRITTEN
Wednesday, December 13, 2023PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, December 5, 2023WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, November 17, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 2, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 2, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 30, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 22, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, August 22, 2023NON-FINAL ACTION E-MAILED
Tuesday, August 22, 2023NON-FINAL ACTION WRITTEN
Monday, August 7, 2023ASSIGNED TO EXAMINER
Thursday, January 12, 2023PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Thursday, January 12, 2023ASSIGNED TO LIE
Wednesday, November 16, 2022TEAS VOLUNTARY AMENDMENT RECEIVED
Monday, November 7, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 27, 2022NEW APPLICATION ENTERED