BOTANIFICATION Trademark

Trademark Overview


On Thursday, November 18, 2021, a trademark application was filed for BOTANIFICATION with the United States Patent and Trademark Office. The USPTO has given the BOTANIFICATION trademark a serial number of 97132818. The federal status of this trademark filing is THIRD EXTENSION - GRANTED as of Monday, July 22, 2024. This trademark is owned by QIVOLUTION INC.. The BOTANIFICATION trademark is filed in the Clothing & Apparel Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Spice blends; Spice mixes; Spices

Roasted nuts; Seasoned nuts; Nut butters; Snack mix consisting primarily of processed nuts, fruits, seeds and seasonings

Clothing, namely, shirts, aprons, hats
botanification

General Information


Serial Number97132818
Word MarkBOTANIFICATION
Filing DateThursday, November 18, 2021
Status732 - THIRD EXTENSION - GRANTED
Status DateMonday, July 22, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 29, 2022

Trademark Statements


Goods and ServicesSpice blends; Spice mixes; Spices
Goods and ServicesRoasted nuts; Seasoned nuts; Nut butters; Snack mix consisting primarily of processed nuts, fruits, seeds and seasonings
Goods and ServicesClothing, namely, shirts, aprons, hats

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateTuesday, November 23, 2021
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 23, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 23, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameQIVOLUTION INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRedondo Beach, CA 90277

Party NameQIVOLUTION INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRedondo Beach, CA 90277

Trademark Events


Event DateEvent Description
Monday, November 22, 2021NEW APPLICATION ENTERED
Tuesday, November 23, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 30, 2022ASSIGNED TO EXAMINER
Tuesday, September 6, 2022NON-FINAL ACTION WRITTEN
Tuesday, September 6, 2022NON-FINAL ACTION E-MAILED
Tuesday, September 6, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 26, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 26, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 14, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 25, 2022ASSIGNED TO LIE
Thursday, October 27, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 9, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 29, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 29, 2022PUBLISHED FOR OPPOSITION
Friday, July 14, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, January 24, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, January 24, 2024SOU EXTENSION 2 FILED
Wednesday, January 24, 2024SOU EXTENSION 2 GRANTED
Friday, January 26, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 24, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, July 12, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, July 12, 2023SOU EXTENSION 1 FILED
Wednesday, July 12, 2023SOU EXTENSION 1 GRANTED
Monday, July 22, 2024SOU TEAS EXTENSION RECEIVED
Monday, July 22, 2024SOU EXTENSION 3 FILED
Monday, July 22, 2024SOU EXTENSION 3 GRANTED
Wednesday, July 24, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED