BOT-NGOT VI-HUONG-TO MONOSODIUM GLUTAMATE Trademark

Trademark Overview


On Friday, December 29, 1995, a trademark application was filed for BOT-NGOT VI-HUONG-TO MONOSODIUM GLUTAMATE with the United States Patent and Trademark Office. The USPTO has given the BOT-NGOT VI-HUONG-TO MONOSODIUM GLUTAMATE trademark a serial number of 75038628. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, June 24, 2017. This trademark is owned by KIM-SENG COMPANY. The BOT-NGOT VI-HUONG-TO MONOSODIUM GLUTAMATE trademark is filed in the Staple Food Products category with the following description:

monosodium glutamate, and taste enhancer containing monosodium glutamate
bot-ngot vi-huong-to monosodium glutamate

General Information


Serial Number75038628
Word MarkBOT-NGOT VI-HUONG-TO MONOSODIUM GLUTAMATE
Filing DateFriday, December 29, 1995
Status800 - REGISTERED AND RENEWED
Status DateSaturday, June 24, 2017
Registration Number2068845
Registration DateTuesday, June 10, 1997
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 18, 1997

Trademark Statements


Disclaimer with Predetermined Text"BOT-NGOT VI-HUONG-TO MONOSODIUM GLUTAMATE"
Goods and Servicesmonosodium glutamate, and taste enhancer containing monosodium glutamate
Pseudo MarkMONOSODIUM GLUTAMATE
Transliteration Statement(3) the five Chinese characters which transliterate to "wei xiang su" and "wei jing" in the Mandarin dialect, and which generally means "taste", "fragrant", and "essence", and "taste concentrate" (last two characters)
Translation of Words in Mark(1) The mark consists of the Vietnamese words "BOT-NGOT VI-HUONG-TO", which translates generally to "taste enhancer", and "taste", "fragrant", and "essence"; with the Vietnamese words set upon a banner; (2) the English words "MONOSODIUM GLUTAMATE"; (3) the five Chinese characters which transliterate to "wei xiang su" and "wei jing" in the Mandarin dialect, and which generally means "taste", "fragrant", and "essence", and "taste concentrate" (last two characters); and (4) a distinctive lidded-bowl design.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 19, 1996
Primary Code030
First Use Anywhere DateFriday, July 31, 1992
First Use In Commerce DateFriday, July 31, 1992

Trademark Owner History


Party NameKIM-SENG COMPANY
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCITY OF COMMERCE, CA 90040

Party NameKIM-SENG COMPANY
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90063

Party NameKIM-SENG COMPANY
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90063

Trademark Events


Event DateEvent Description
Saturday, June 24, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, June 24, 2017REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Saturday, June 24, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, June 24, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, May 11, 2017TEAS SECTION 8 & 9 RECEIVED
Thursday, May 11, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, November 7, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, December 28, 2006REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, December 28, 2006REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, December 28, 2006ASSIGNED TO PARALEGAL
Tuesday, December 5, 2006CASE FILE IN TICRS
Wednesday, October 4, 2006REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Wednesday, October 4, 2006TEAS SECTION 8 & 9 RECEIVED
Sunday, September 15, 2002REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, July 16, 2002REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, July 23, 2002TEAS SECTION 8 & 15 RECEIVED
Tuesday, June 10, 1997REGISTERED-PRINCIPAL REGISTER
Tuesday, March 18, 1997PUBLISHED FOR OPPOSITION
Friday, February 14, 1997NOTICE OF PUBLICATION
Monday, September 30, 1996APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 27, 1996EXAMINER'S AMENDMENT MAILED
Thursday, September 5, 1996NON-FINAL ACTION MAILED
Tuesday, August 13, 1996ASSIGNED TO EXAMINER