BOOZY SUZY Trademark

Trademark Overview


On Monday, February 25, 2013, a trademark application was filed for BOOZY SUZY with the United States Patent and Trademark Office. The USPTO has given the BOOZY SUZY trademark a serial number of 85858741. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Thursday, December 31, 2020. The BOOZY SUZY trademark is filed in the Staple Food Products category with the following description:

Almond cake; Buttercream fillings for cakes; Cake doughs; Cake frosting; Cake icing; Cake mixes; Cake mixes, namely, cake bases; Cakes; Chocolate-based fillings for cakes and pies; Cup cakes; Custard-based fillings for cakes and pies; Eccles cakes; Edible cake decorations; Edible decorations for cakes; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for cakes; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen yogurt pies and cakes; Fruit cakes; Funnel cakes; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Ice-cream cakes; Moon cakes; Vegan cakes; Vegan cup cakes
boozy suzy

General Information


Serial Number85858741
Word MarkBOOZY SUZY
Filing DateMonday, February 25, 2013
Status710 - CANCELLED - SECTION 8
Status DateThursday, December 31, 2020
Registration Number4526828
Registration DateTuesday, May 6, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 16, 2013

Trademark Statements


Goods and ServicesAlmond cake; Buttercream fillings for cakes; Cake doughs; Cake frosting; Cake icing; Cake mixes; Cake mixes, namely, cake bases; Cakes; Chocolate-based fillings for cakes and pies; Cup cakes; Custard-based fillings for cakes and pies; Eccles cakes; Edible cake decorations; Edible decorations for cakes; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for cakes; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen yogurt pies and cakes; Fruit cakes; Funnel cakes; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Ice-cream cakes; Moon cakes; Vegan cakes; Vegan cup cakes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateThursday, December 31, 2020
Primary Code030
First Use Anywhere DateSaturday, June 1, 2013
First Use In Commerce DateWednesday, January 1, 2014

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAliso Viejo, CA 92656

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAliso Viejo, CA 92656

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAliso Viejo, CA 92656

Trademark Events


Event DateEvent Description
Friday, January 1, 2021NOTICE OF CANCELLATION SEC. 8 EMAILED
Thursday, December 31, 2020CANCELLED SEC. 8 (6-YR)
Wednesday, June 24, 2020POST REGISTRATION ACTION MAILED - SEC. 8
Tuesday, June 23, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, May 4, 2020TEAS SECTION 8 RECEIVED
Monday, May 6, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 6, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, April 8, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, March 31, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, March 31, 2014STATEMENT OF USE PROCESSING COMPLETE
Friday, February 28, 2014USE AMENDMENT FILED
Friday, March 28, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, February 28, 2014TEAS STATEMENT OF USE RECEIVED
Tuesday, September 10, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 16, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 16, 2013PUBLISHED FOR OPPOSITION
Wednesday, June 26, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 10, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 10, 2013ASSIGNED TO EXAMINER
Monday, March 4, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, February 28, 2013NEW APPLICATION ENTERED IN TRAM