BONTA' DI PUGLIA Trademark

Trademark Overview


On Thursday, October 21, 2004, a trademark application was filed for BONTA' DI PUGLIA with the United States Patent and Trademark Office. The USPTO has given the BONTA' DI PUGLIA trademark a serial number of 78504042. The federal status of this trademark filing is ABANDONED - AFTER INTER-PARTES DECISION as of Thursday, November 8, 2007. This trademark is owned by CHARLIE BROWN di Rutigliano & Figli S.r.l.. The BONTA' DI PUGLIA trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Preserved, dried, and cooked fruits, vegetables and legumes, sundried tomatoes, gherkins, processed olives, preserved olives, jellies, jams, olive oil, edible oils

Pastries, biscuits, bread, flour, honey, candy, vinegar, capers, spices, sauces, ketchup, mustard, relish, mayonnaise

Fresh fruit, vegetables, and legumes
bonta' di puglia

General Information


Serial Number78504042
Word MarkBONTA' DI PUGLIA
Filing DateThursday, October 21, 2004
Status604 - ABANDONED - AFTER INTER-PARTES DECISION
Status DateThursday, November 8, 2007
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 21, 2006

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesPreserved, dried, and cooked fruits, vegetables and legumes, sundried tomatoes, gherkins, processed olives, preserved olives, jellies, jams, olive oil, edible oils
Goods and ServicesPastries, biscuits, bread, flour, honey, candy, vinegar, capers, spices, sauces, ketchup, mustard, relish, mayonnaise
Goods and ServicesFresh fruit, vegetables, and legumes
Translation of Words in MarkThe foreign wording in the mark translates into English as GOODNESS OF PUGLIA.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateThursday, November 8, 2007
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateThursday, November 8, 2007
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code8 - Abandoned
Class Status DateThursday, November 8, 2007
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCHARLIE BROWN di Rutigliano & Figli S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBinetto (BA) 70022
IT

Party NameCHARLIE BROWN di Rutigliano & Figli S.r.l.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBinetto (BA) 70022
IT

Trademark Events


Event DateEvent Description
Thursday, November 8, 2007ABANDONMENT NOTICE MAILED - INTER PARTES DECISION
Thursday, November 8, 2007ABANDONMENT - AFTER INTER PARTES DECISION
Thursday, November 8, 2007OPPOSITION SUSTAINED NO. 999999
Monday, August 21, 2006OPPOSITION INSTITUTED NO. 999999
Tuesday, March 21, 2006EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, February 21, 2006PUBLISHED FOR OPPOSITION
Wednesday, February 1, 2006NOTICE OF PUBLICATION
Friday, January 6, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, December 30, 2005ASSIGNED TO LIE
Monday, December 12, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 9, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 21, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 21, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 25, 2005NON-FINAL ACTION E-MAILED
Wednesday, May 25, 2005NON-FINAL ACTION WRITTEN
Wednesday, May 25, 2005ASSIGNED TO EXAMINER
Friday, October 29, 2004NEW APPLICATION ENTERED IN TRAM