BONTÀ DIVINA CREAZIONI GOLOSE Trademark

Trademark Overview


On Wednesday, May 19, 2021, a trademark application was filed for BONTÀ DIVINA CREAZIONI GOLOSE with the United States Patent and Trademark Office. The USPTO has given the BONTÀ DIVINA CREAZIONI GOLOSE trademark a serial number of 79313595. The federal status of this trademark filing is REGISTERED as of Tuesday, November 8, 2022. This trademark is owned by EMMI DESSERT ITALIA S.P.A.. The BONTÀ DIVINA CREAZIONI GOLOSE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Almond paste; almond confectionery being almond candy; brownies; bulgur, cake dough, cakes; caramels; cheesecakes; chocolate; chocolate-based beverages; chocolate-based spreads; chocolate-based beverages with milk; chocolate bakery desserts; chocolate mousses; cocoa-based beverages; coffee-based beverages; crème brûlée; crème caramels; dessert mousses; filled chocolates; frozen yogurt; ice cream; rice pudding; sorbets; sugar

Almond milk-based beverages; apple purée; apples, processed; apricots, processed; berries, preserved; beverages made from yogurt; blueberries, processed; bottled fruits; candied fruit snacks; Chantilly cream; cherries, processed; coconut milk-based beverages; compotes; cream; curd; dairy-based beverages; dried fruit mixes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; frozen fruits; fruit purées; fruit salads; fruits, tinned; hazelnut spreads; jellies, jams, compotes; lemons, processed; marmalade; mascarpone; milk and milk products excluding ice cream, ice milk and frozen yogurt; milk-based beverages containing coffee; milk-based beverages containing fruit juice; milk-based beverages containing fruits; milk-based beverages flavored with chocolate; nut-based spreads; oranges, processed; white pudding; whipping cream; whipped cream; yogurt; panna cotta
bontÀ divina creazioni golose

General Information


Serial Number79313595
Word MarkBONTÀ DIVINA CREAZIONI GOLOSE
Filing DateWednesday, May 19, 2021
Status700 - REGISTERED
Status DateTuesday, November 8, 2022
Registration Number6891314
Registration DateTuesday, November 8, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 23, 2022

Trademark Statements


Goods and ServicesAlmond paste; almond confectionery being almond candy; brownies; bulgur, cake dough, cakes; caramels; cheesecakes; chocolate; chocolate-based beverages; chocolate-based spreads; chocolate-based beverages with milk; chocolate bakery desserts; chocolate mousses; cocoa-based beverages; coffee-based beverages; crème brûlée; crème caramels; dessert mousses; filled chocolates; frozen yogurt; ice cream; rice pudding; sorbets; sugar
Description of MarkThe mark consists of the stylized wording "BONTÀ DIVINA CREAZIONI GOLOSE" with a stylized representation of a halo forming the letter "O" in "BONTÀ".
Goods and ServicesAlmond milk-based beverages; apple purée; apples, processed; apricots, processed; berries, preserved; beverages made from yogurt; blueberries, processed; bottled fruits; candied fruit snacks; Chantilly cream; cherries, processed; coconut milk-based beverages; compotes; cream; curd; dairy-based beverages; dried fruit mixes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; frozen fruits; fruit purées; fruit salads; fruits, tinned; hazelnut spreads; jellies, jams, compotes; lemons, processed; marmalade; mascarpone; milk and milk products excluding ice cream, ice milk and frozen yogurt; milk-based beverages containing coffee; milk-based beverages containing fruit juice; milk-based beverages containing fruits; milk-based beverages flavored with chocolate; nut-based spreads; oranges, processed; white pudding; whipping cream; whipped cream; yogurt; panna cotta
Translation of Words in MarkThe English translation of "BONTÀ DIVINA CREAZIONI GOLOSE" in the mark is "DIVINE GOODNESS DELICIOUS CREATIONS".
Disclaimer with Predetermined Text"CREAZIONI GOLOSE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 23, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 23, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEMMI DESSERT ITALIA S.P.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIT

Party NameEMMI DESSERT ITALIA S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT

Party NameEMMI DESSERT ITALIA S.P.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Tuesday, March 21, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, March 1, 2023FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, March 1, 2023FINAL DISPOSITION PROCESSED
Wednesday, February 8, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 8, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 8, 2022REGISTERED-PRINCIPAL REGISTER
Monday, September 5, 2022NOTIFICATION PROCESSED BY IB
Tuesday, August 23, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 23, 2022PUBLISHED FOR OPPOSITION
Wednesday, August 3, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 3, 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, August 3, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, July 18, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 11, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, July 11, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 11, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Monday, July 11, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, July 11, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, July 11, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, July 11, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 11, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 11, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 21, 2022REFUSAL PROCESSED BY IB
Monday, February 28, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, February 28, 2022REFUSAL PROCESSED BY MPU
Tuesday, February 1, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, January 31, 2022NON-FINAL ACTION WRITTEN
Monday, January 31, 2022ASSIGNED TO EXAMINER
Tuesday, June 29, 2021APPLICATION FILING RECEIPT MAILED
Wednesday, June 23, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 17, 2021SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB