BONPASTRY Trademark

Trademark Overview


On Friday, June 16, 2017, a trademark application was filed for BONPASTRY with the United States Patent and Trademark Office. The USPTO has given the BONPASTRY trademark a serial number of 87493714. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, July 31, 2024. This trademark is owned by Stephano, Sergio. The BONPASTRY trademark is filed in the Staple Food Products category with the following description:

Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, French pastries; Bakery products; Bakery products, namely, sweet bakery goods; Bases for bakery goods; Gluten-free desserts, namely, French pastries; Mixes for bakery goods; Mixes for bakery goods containing cornmeal
bonpastry

General Information


Serial Number87493714
Word MarkBONPASTRY
Filing DateFriday, June 16, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, July 31, 2024
Registration Number5379403
Registration DateTuesday, January 16, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 31, 2017

Trademark Statements


Goods and ServicesBakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, French pastries; Bakery products; Bakery products, namely, sweet bakery goods; Bases for bakery goods; Gluten-free desserts, namely, French pastries; Mixes for bakery goods; Mixes for bakery goods containing cornmeal
Pseudo MarkBON PASTRY

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 23, 2017
Primary Code030
First Use Anywhere DateSunday, January 7, 2007
First Use In Commerce DateSunday, January 7, 2007

Trademark Owner History


Party NameISC GLOBAL FOOD CORPORATION
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressWILMINGTON, DE 19808

Party NameStephano, Sergio
Party Type30 - Original Registrant
Legal Entity Type02 - Partnership
AddressVista, CA 92081

Party NameStephano, Sergio
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
AddressVista, CA 92081

Party NameStephano, Sergio
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
AddressVista, CA 92081

Trademark Events


Event DateEvent Description
Friday, September 15, 2017ASSIGNED TO EXAMINER
Tuesday, June 20, 2017NEW APPLICATION ENTERED
Friday, June 23, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 15, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 16, 2024TEAS SECTION 8 & 15 RECEIVED
Tuesday, July 16, 2024TEAS SECTION 8 & 15 RECEIVED
Wednesday, July 31, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, July 31, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, July 31, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, January 16, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, October 11, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 31, 2017PUBLISHED FOR OPPOSITION
Tuesday, October 31, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 16, 2018REGISTERED-PRINCIPAL REGISTER
Wednesday, February 20, 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP