BONNE DATTE Trademark

Trademark Overview


On Thursday, January 26, 2023, a trademark application was filed for BONNE DATTE with the United States Patent and Trademark Office. The USPTO has given the BONNE DATTE trademark a serial number of 97768608. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, October 1, 2024. This trademark is owned by Royal Palm General Trading LLC. The BONNE DATTE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Organic date syrup

Dried dates; Processed dates; Fig and date roll consisting of dried fruits, nuts, and spices

Fresh dates; Raw dates; Unprocessed dates
bonne datte

General Information


Serial Number97768608
Word MarkBONNE DATTE
Filing DateThursday, January 26, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, October 1, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 6, 2024

Trademark Statements


Goods and ServicesOrganic date syrup
Description of MarkThe mark consists of stylized writing of "Bonne Datte" wordings under palm tree shape.
Goods and ServicesDried dates; Processed dates; Fig and date roll consisting of dried fruits, nuts, and spices
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "BONNE DATTE" in the mark is "GOOD DATE".
NOT AVAILABLE"BONNE DATTE"
Goods and ServicesFresh dates; Raw dates; Unprocessed dates

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 14, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 14, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateTuesday, February 14, 2023
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRoyal Palm General Trading LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSHARJAH 00000
AE

Party NameRoyal Palm General Trading LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSHARJAH 00000
AE

Trademark Events


Event DateEvent Description
Monday, January 30, 2023NEW APPLICATION ENTERED
Tuesday, February 14, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, February 15, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, October 25, 2023ASSIGNED TO EXAMINER
Monday, November 13, 2023NON-FINAL ACTION WRITTEN
Monday, November 13, 2023NON-FINAL ACTION E-MAILED
Monday, November 13, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 28, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 17, 2024ASSIGNED TO LIE
Wednesday, April 17, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 17, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 7, 2024WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, May 7, 2024WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, April 18, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 17, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 6, 2024PUBLISHED FOR OPPOSITION
Tuesday, August 6, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 1, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT