| Serial Number | 79136922 |
| Word Mark | BONNAP |
| Filing Date | Tuesday, April 30, 2013 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Saturday, April 29, 2023 |
| Registration Number | 4686286 |
| Registration Date | Tuesday, February 17, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 2, 2014 |
| Goods and Services | Coffee essences, essences for foodstuffs excluding ethereal essences and essential oils, namely, coffee extracts, tea extracts, vinegar, spices, fruit jellies being confectionery; ice cream; caramels being candy; baking powder, salt, sugar |
| Description of Mark | The mark consists of he term "bonnap" depicted in a bubble. |
| Goods and Services | Olive oil, spiced edible oils; tuna fish, not live; jellies, jams, compotes; fruit jellies; meat jellies; vegetable jellies; jellies for foodstuffs, fish jellies; cream being dairy products |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "BONNAP" has no meaning in a foreign language. |
| Goods and Services | Essences for making beverages in the nature of mineral waters and soft drinks, essences for making non-alcoholic beverages, essences for making non-alcoholic beverages other than essential oils |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 3, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 3, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 3, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ELIMENTARY SA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | ELIMENTARY SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | ELIMENTARY SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Event Date | Event Description |
| Sunday, November 26, 2023 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Sunday, November 26, 2023 | DEATH OF INTERNATIONAL REGISTRATION |
| Saturday, April 15, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, August 28, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Wednesday, August 3, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Wednesday, August 3, 2022 | INVALIDATION PROCESSED |
| Tuesday, May 3, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, September 3, 2021 | CANCELLED SECTION 71 |
| Friday, March 5, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, February 17, 2020 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, July 31, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, June 29, 2015 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, June 29, 2015 | FINAL DISPOSITION PROCESSED |
| Sunday, May 17, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, February 17, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 2, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 2, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 12, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 30, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, October 30, 2014 | ASSIGNED TO LIE |
| Saturday, October 11, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 24, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 24, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 24, 2014 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, May 19, 2014 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, May 19, 2014 | FINAL REFUSAL E-MAILED |
| Monday, May 19, 2014 | FINAL REFUSAL WRITTEN |
| Monday, April 28, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 28, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 28, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 19, 2014 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, February 19, 2014 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, November 16, 2013 | REFUSAL PROCESSED BY IB |
| Monday, October 28, 2013 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, October 24, 2013 | REFUSAL PROCESSED BY MPU |
| Tuesday, October 22, 2013 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, October 21, 2013 | NON-FINAL ACTION WRITTEN |
| Thursday, October 17, 2013 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 14, 2013 | ASSIGNED TO EXAMINER |
| Sunday, October 13, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 10, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |