Serial Number | 78377670 |
Word Mark | BONEWISE |
Filing Date | Wednesday, March 3, 2004 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Thursday, July 13, 2006 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 19, 2005 |
Goods and Services | Dietary, vitamin and mineral supplements; meal replacement protein bars |
Goods and Services | Milk and dairy products namely, dairy-based beverages, chocolate milk, dairy-based chocolate food beverages, egg nog, half and half milk and cream mixture, milk-based beverages containing coffee, soy-based food beverages used as a milk substitute, dairy-based dips, snack dips excluding salsa and other sauces used as dips, snack food dips excluding salsa and other sauces used as dips, sour cream, whipping cream, whipped topping, yogurt, yogurt-based beverages |
Goods and Services | Snacks and desserts namely, cereal-based snack food, cereal bars, bakery desserts, flavored ices, ice cream, ice milk, frozen yogurt |
Pseudo Mark | BONE WISE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 18, 2004 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 18, 2004 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 18, 2004 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | The National Osteoporosis Foundation |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Washington, DC 200371292 |
Party Name | The National Osteoporosis Foundation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Washington, DC 200371292 |
Event Date | Event Description |
Wednesday, September 13, 2006 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Wednesday, September 13, 2006 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, September 8, 2005 | EXTENSION 1 GRANTED |
Friday, September 2, 2005 | EXTENSION 1 FILED |
Thursday, September 8, 2005 | DIVISIONAL PROCESSING COMPLETE |
Tuesday, August 30, 2005 | DIVISIONAL REQUEST RECEIVED |
Friday, September 2, 2005 | TEAS EXTENSION RECEIVED |
Tuesday, August 30, 2005 | PAPER RECEIVED |
Tuesday, July 12, 2005 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 19, 2005 | PUBLISHED FOR OPPOSITION |
Wednesday, March 30, 2005 | NOTICE OF PUBLICATION |
Friday, January 14, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, December 23, 2004 | ASSIGNED TO LIE |
Wednesday, December 22, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, December 20, 2004 | EXAMINER'S AMENDMENT ENTERED |
Friday, September 24, 2004 | EXAMINERS AMENDMENT E-MAILED |
Friday, September 24, 2004 | EXAMINERS AMENDMENT -WRITTEN |
Monday, September 20, 2004 | ASSIGNED TO EXAMINER |
Thursday, March 18, 2004 | NEW APPLICATION ENTERED IN TRAM |