BONDUELLE SAVOR Trademark

Trademark Overview


On Friday, March 7, 2025, a trademark application was filed for BONDUELLE SAVOR with the United States Patent and Trademark Office. The USPTO has given the BONDUELLE SAVOR trademark a serial number of 99072530. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, March 7, 2025. This trademark is owned by BONDUELLE. The BONDUELLE SAVOR trademark is filed in the Meat & Processed Food Products category with the following description:

Cut vegetables; Packaged meals consisting primarily of meat, fish, poultry or vegetables; Vegetable salads; Seasoned vegetables
bonduelle savor

General Information


Serial Number99072530
Word MarkBONDUELLE SAVOR
Filing DateFriday, March 7, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateFriday, March 7, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of the words BONDUELLE SAVOR in stylized form with three different-sized leaves next to a stroke mark above BONDUELLE and three wavy lines in the "O" in SAVOR, all imposed over a partial leaf outline.
Goods and ServicesCut vegetables; Packaged meals consisting primarily of meat, fish, poultry or vegetables; Vegetable salads; Seasoned vegetables

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 7, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBONDUELLE
Party Type10 - Original Applicant
Legal Entity Type33 - NOT AVAILABLE
AddressRenescure 59173
FR

Trademark Events


Event DateEvent Description
Friday, March 7, 2025NEW APPLICATION ENTERED
Friday, March 7, 2025APPLICATION FILING RECEIPT MAILED