| Serial Number | 88137777 |
| Word Mark | BONDUELLE FRESH PICKED FRAICHEMENT CUEILLI |
| Filing Date | Monday, October 1, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 12, 2021 |
| Registration Number | 6246020 |
| Registration Date | Tuesday, January 12, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 17, 2019 |
| Disclaimer with Predetermined Text | "FRESH PICKED FRAICHEMENT CUEILLI" |
| Goods and Services | Meat; meat extracts; fish; seafood, not live; crustaceans, not live; snails, not live; poultry; game; preserved, frozen, deep-frozen, dried and cooked fruits and vegetables; jams; fruit jellies; compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; cheeses; cream; yoghurts; edible oils and fats; preserved mushrooms; charcuterie; meat, fish, fruits and vegetables preserves; tinned steamed vegetables, vegetables salads, cooked vegetables; tinned mushrooms, corn, beans, green peas, carrots, lentils, mixed vegetables, flageolet beans, broad beans, potatoes, fruits; preserves made from vegetables, mushrooms, corn, beans, green peas, carrots, lentils, mixed vegetables, flageolet beans, broad beans, potatoes, fruits; tinned mixed vegetables; tinned mixed fruits; frozen vegetables, fruits, mixtures of vegetables and fruits; frozen cooked vegetables; prepared mushrooms, corn, beans, green peas, carrots, lentils, mixed vegetables, flageolet beans, broad beans, potatoes; preserved olives; mashed potatoes; vegetable puree or puree based on vegetables; frozen vegetable and potatoes puree; soups; broths; bouillons; vegetables soups; frozen or preserved vegetable soups; fresh, prepared or cooked dishes, preparations, meals, salads based on vegetables, fruits, starches in the nature of potatoes, sweet potatoes, meat, poultry, game, fish, cheeses, meats, steaks of soy, of tofu; frozen french fries; tomatoes puree; vegetable salads; fruit salads; preserved olives; salads based on vegetables, fruits, meat, fish, charcuterie, cheeses, meats and steaks of soy, of tofu, vegetarians and vegetable meats and steaks; salads based on raw vegetables; mixture of green salads; salads, mixture of salads in sachets; meats and steaks of soy, of tofu; meal kits consisting of one or more of meat, poultry, vegetables, grains; packaged cut vegetables with one or more of dip, cheese, crostini; packaged cut fruit with one or more of dip, nuts, cheese, flatbread, crostini, crackers; packaged cut fruit; salad kits consisting primarily of processed lettuce or organic lettuce and one or more of vegetables, organic vegetables, fruit, nuts, eggs, cheese, meat, poultry, croutons; packaged cut vegetables; coleslaw; shredded red cabbage |
| Translation of Words in Mark | The English translation of "FRAICHEMENT CUEILLI" in the mark is "freshly picked". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 8, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, May 5, 2019 |
| First Use In Commerce Date | Sunday, May 5, 2019 |
| Party Name | BONDUELLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | 59173 Renescure FR |
| Party Name | BONDUELLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 59173 Renescure FR |
| Party Name | BONDUELLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 59173 Renescure FR |
| Event Date | Event Description |
| Tuesday, January 12, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, December 9, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 8, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, November 19, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, November 11, 2020 | USE AMENDMENT FILED |
| Thursday, November 19, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, November 11, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, May 14, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 12, 2020 | EXTENSION 1 GRANTED |
| Tuesday, May 12, 2020 | EXTENSION 1 FILED |
| Tuesday, May 12, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, November 12, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 17, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 17, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 28, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, August 10, 2019 | ASSIGNED TO LIE |
| Thursday, August 1, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 16, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, July 17, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 16, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 16, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 21, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 21, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, January 21, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, January 12, 2019 | ASSIGNED TO EXAMINER |
| Monday, October 8, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, October 4, 2018 | NEW APPLICATION ENTERED IN TRAM |