BONDAY Trademark

Trademark Overview


On Friday, September 6, 2019, a trademark application was filed for BONDAY with the United States Patent and Trademark Office. The USPTO has given the BONDAY trademark a serial number of 88607719. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 10, 2023. The BONDAY trademark is filed in the Meat & Processed Food Products category with the following description:

Aloe vera prepared for human consumption; Cacao butter for food; Cacao butter-based snack bars; Cacao butter-based snack foods; Canned fruits; Coconut, desiccated; Compotes; Condensed milk; Fruit-based snack food; Fruit jellies; Fruit juices for cooking; Fruit pulp; Half and half; Hummus; Hummus chick pea paste; Jellies, jams; Kefir; Marmalades; Nut-based spreads; Oils and fats for food; Olive oil for food; Olives, preserved; Onions, preserved; Peanut butter; Peanut milk-based beverages; Peanut oil for food; Pickles; Pollen prepared as foodstuff; Raisins; Seed butters; Sunflower oil for food; Sunflower seeds, prepared; Yogurt; Yogurt drinks; Apple purée; Bagged cut fruit; Bottled fruits; Canned cut fruit; Canned or bottled fruits; Crab roe puree; Cranberry compote; Crystallized fruits; Dried dates; Dried fruits; Flavoured nuts; Frosted fruits; Frozen fruits; Fruit purees; Glazed fruits; Milk based beverages containing fruit juice; Mushrooms puree; Pickled fruits; Preserved fruits; Pro...
bonday

General Information


Serial Number88607719
Word MarkBONDAY
Filing DateFriday, September 6, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 10, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 14, 2020

Trademark Statements


Goods and ServicesAloe vera prepared for human consumption; Cacao butter for food; Cacao butter-based snack bars; Cacao butter-based snack foods; Canned fruits; Coconut, desiccated; Compotes; Condensed milk; Fruit-based snack food; Fruit jellies; Fruit juices for cooking; Fruit pulp; Half and half; Hummus; Hummus chick pea paste; Jellies, jams; Kefir; Marmalades; Nut-based spreads; Oils and fats for food; Olive oil for food; Olives, preserved; Onions, preserved; Peanut butter; Peanut milk-based beverages; Peanut oil for food; Pickles; Pollen prepared as foodstuff; Raisins; Seed butters; Sunflower oil for food; Sunflower seeds, prepared; Yogurt; Yogurt drinks; Apple purée; Bagged cut fruit; Bottled fruits; Canned cut fruit; Canned or bottled fruits; Crab roe puree; Cranberry compote; Crystallized fruits; Dried dates; Dried fruits; Flavoured nuts; Frosted fruits; Frozen fruits; Fruit purees; Glazed fruits; Milk based beverages containing fruit juice; Mushrooms puree; Pickled fruits; Preserved fruits; Processed almonds; Processed coconut; Processed dates; Processed fruits; Processed mushrooms; Processed nuts; Processed sunflower seeds; Processed vegetables and fruits; Pumpkin puree; Roasted peanuts; Shredded coconut; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Tinned fruits; Tomato purée; Vegetable puree

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 18, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMiami, FL 33156

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMiami, FL 33186

Trademark Events


Event DateEvent Description
Monday, April 10, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, April 10, 2023ABANDONMENT - NO USE STATEMENT FILED
Friday, September 30, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 29, 2022SOU EXTENSION 5 GRANTED
Monday, September 12, 2022SOU EXTENSION 5 FILED
Monday, September 26, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, September 12, 2022TEAS EXTENSION RECEIVED
Saturday, March 12, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, March 10, 2022SOU EXTENSION 4 GRANTED
Thursday, March 10, 2022SOU EXTENSION 4 FILED
Thursday, March 10, 2022TEAS EXTENSION RECEIVED
Thursday, March 10, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, March 10, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 10, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, September 14, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 10, 2021SOU EXTENSION 3 GRANTED
Friday, September 10, 2021SOU EXTENSION 3 FILED
Friday, September 10, 2021TEAS EXTENSION RECEIVED
Friday, March 12, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 10, 2021SOU EXTENSION 2 GRANTED
Wednesday, March 10, 2021SOU EXTENSION 2 FILED
Wednesday, March 10, 2021TEAS EXTENSION RECEIVED
Friday, September 11, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 9, 2020SOU EXTENSION 1 GRANTED
Wednesday, September 9, 2020SOU EXTENSION 1 FILED
Wednesday, September 9, 2020TEAS EXTENSION RECEIVED
Tuesday, March 10, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 14, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 14, 2020PUBLISHED FOR OPPOSITION
Wednesday, December 25, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 10, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, December 9, 2019ASSIGNED TO EXAMINER
Wednesday, September 18, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 10, 2019NEW APPLICATION ENTERED