BONCOLAC Trademark

Trademark Overview


On Tuesday, August 20, 2013, a trademark application was filed for BONCOLAC with the United States Patent and Trademark Office. The USPTO has given the BONCOLAC trademark a serial number of 79138296. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, April 30, 2021. This trademark is owned by BONCOLAC. The BONCOLAC trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, and artificial coffee; flours and preparations made from processed cereals, bread, biscuits, cookies, cakes, and pastry, namely, Basque cakes, confectionery made of sugar, edible ices and ice creams; cooked and deep-frozen bread; honey and treacle; yeast; baking powder; salt, mustard, pepper, vinegar, and sauces excluding salad dressings; spices; ice for refreshment; salad dressings

Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; meat, fish and fruit jellies; jams; eggs; milk; flavored milk beverages with high milk content; fruit-based food beverage; cream, being dairy products; edible oils and fats; canned cooked meat, fish, vegetables and fruit; pickles; cooked and deep-frozen food products consisting primarily of meat, fish, and vegetables
boncolac

General Information


Serial Number79138296
Word MarkBONCOLAC
Filing DateTuesday, August 20, 2013
Status709 - CANCELLED - SECTION 71
Status DateFriday, April 30, 2021
Registration Number4619171
Registration DateTuesday, October 14, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 29, 2014

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, and artificial coffee; flours and preparations made from processed cereals, bread, biscuits, cookies, cakes, and pastry, namely, Basque cakes, confectionery made of sugar, edible ices and ice creams; cooked and deep-frozen bread; honey and treacle; yeast; baking powder; salt, mustard, pepper, vinegar, and sauces excluding salad dressings; spices; ice for refreshment; salad dressings
Goods and ServicesMeat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; meat, fish and fruit jellies; jams; eggs; milk; flavored milk beverages with high milk content; fruit-based food beverage; cream, being dairy products; edible oils and fats; canned cooked meat, fish, vegetables and fruit; pickles; cooked and deep-frozen food products consisting primarily of meat, fish, and vegetables

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, April 30, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, April 30, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBONCOLAC
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR

Party NameBONCOLAC
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressF-31200 TOULOUSE
FR

Party NameBONCOLAC
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressF-31200 TOULOUSE
FR

Trademark Events


Event DateEvent Description
Thursday, August 17, 2023INTERNATIONAL REGISTRATION RENEWED
Tuesday, July 25, 2023NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, December 20, 2022NOTIFICATION PROCESSED BY IB
Monday, November 14, 2022REFUSAL PROCESSED BY IB
Thursday, December 30, 2021TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, April 30, 2021CANCELLED SECTION 71
Thursday, May 21, 2020CHANGE OF NAME/ADDRESS REC'D FROM IB
Monday, October 14, 2019COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, February 22, 2019NEW REPRESENTATIVE AT IB RECEIVED
Friday, July 7, 2017NEW REPRESENTATIVE AT IB RECEIVED
Friday, April 17, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, March 13, 2015FINAL DISPOSITION NOTICE SENT TO IB
Friday, March 13, 2015FINAL DISPOSITION PROCESSED
Wednesday, January 14, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, November 20, 2014NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, October 14, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, July 29, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 29, 2014PUBLISHED FOR OPPOSITION
Thursday, July 24, 2014NOTIFICATION PROCESSED BY IB
Wednesday, July 9, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 9, 2014NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 9, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, June 26, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, June 24, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 24, 2014EXAMINER'S AMENDMENT ENTERED
Tuesday, June 24, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, June 24, 2014EXAMINERS AMENDMENT E-MAILED
Tuesday, June 24, 2014EXAMINERS AMENDMENT -WRITTEN
Tuesday, June 24, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 24, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 16, 2014ASSIGNED TO LIE
Thursday, June 5, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 31, 2013REFUSAL PROCESSED BY IB
Thursday, December 12, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, December 12, 2013REFUSAL PROCESSED BY MPU
Thursday, December 12, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, December 11, 2013NON-FINAL ACTION WRITTEN
Thursday, December 5, 2013ASSIGNED TO EXAMINER
Tuesday, November 19, 2013APPLICATION FILING RECEIPT MAILED
Friday, November 15, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 14, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB