BONBON MATCHA Trademark

Trademark Overview


On Tuesday, May 13, 2025, a trademark application was filed for BONBON MATCHA with the United States Patent and Trademark Office. The USPTO has given the BONBON MATCHA trademark a serial number of 99182395. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Monday, October 20, 2025. The BONBON MATCHA trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Preparation of food and beverages; Restaurant and catering services; Ice cream parlors; Taproom services; Restaurant reservation services; Restaurant and café services; Mobile restaurant services; Agency services for reservation of restaurants; Rental of cooking apparatus; Hotel catering services

Ice cream desserts; Candy-coated popcorn; Crème caramel; Biscuits, tarts, cakes made with cereals; Chocolate; Coffee; Bakery goods; Sauces; Tea; Bakery desserts
bonbon matcha

General Information


Serial Number99182395
Word MarkBONBON MATCHA
Filing DateTuesday, May 13, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateMonday, October 20, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPreparation of food and beverages; Restaurant and catering services; Ice cream parlors; Taproom services; Restaurant reservation services; Restaurant and café services; Mobile restaurant services; Agency services for reservation of restaurants; Rental of cooking apparatus; Hotel catering services
NOT AVAILABLE"BONBON MATCHA"
Description of MarkThe mark consists of of the stylized wording "BONBON MATCHA" and a graphic on the left that resembles a candy bag. A vertical line appears between the candy bag design and the wording "BONBON MATCHA".
Goods and ServicesIce cream desserts; Candy-coated popcorn; Crème caramel; Biscuits, tarts, cakes made with cereals; Chocolate; Coffee; Bakery goods; Sauces; Tea; Bakery desserts

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 13, 2025
Primary Code030
First Use Anywhere DateMonday, January 15, 2024
First Use In Commerce DateMonday, January 15, 2024

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, May 13, 2025
Primary Code043
First Use Anywhere DateMonday, January 15, 2024
First Use In Commerce DateMonday, January 15, 2024

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSan Jose, CA 95129

Trademark Events


Event DateEvent Description
Tuesday, May 13, 2025NEW APPLICATION ENTERED
Tuesday, May 13, 2025APPLICATION FILING RECEIPT MAILED
Sunday, September 21, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, September 21, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, September 25, 2025ASSIGNED TO EXAMINER
Friday, September 26, 2025NON-FINAL ACTION WRITTEN
Friday, September 26, 2025NON-FINAL ACTION E-MAILED
Friday, September 26, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, October 17, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 17, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 17, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 20, 2025APPROVED FOR PUB - PRINCIPAL REGISTER