| Serial Number | 97772688 |
| Word Mark | BOLDLY DELICIOUS |
| Filing Date | Monday, January 30, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 11, 2024 |
| Registration Number | 7411526 |
| Registration Date | Tuesday, June 11, 2024 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 26, 2024 |
| Goods and Services | Bread; Burritos; Cakes; Calzones; Chalupas; Chimichanga; Chocolate; Coffee; Cookies; Crackers; Enchiladas; Flour; Granola; Ice; Lasagna; Noodles; Pancakes; Pies; Popcorn; Quesadillas; Ravioli; Rice; Salt; Sandwiches; Sopes; Sorbets; Spaghetti; Spices; Sushi; Tacos; Tamales; Taquitos; Tarts; Tea; Tortillas; Vinegar; Waffles; Yeast; Baking powder; Bread rolls; Cake mixes; Cake pops; Cereal-based snack food; Cereal bars; Cereal based snack food; Cheeseburger sandwiches; Coffee-based beverage containing milk; Coffee beverages with milk; Corn flakes; Crushed oats; Dressings for salad; Food seasonings; Freeze-dried dishes with the main ingredient being pasta; Freeze-dried dishes with the main ingredient being rice; Frozen yoghurt; Herbal infusions; High-protein cereal bars; Hotcake mixes; Husked oats; Ice cream; Instant noodles; Instant rice; Meat pies; Noodle-based prepared meals; Oat flakes; Pasta and noodles; Preserved herbs as seasonings; Processed quinoa; Processed seeds for use as a seasoning; Quinoa-based snack foods; Rice-based snack food; Rice cakes; Salsa sauces; Spring rolls; Sugar, honey, treacle; Tapioca and sago; Tortilla chips; Margarita pizza; Greek pizza |
| Goods and Services | Bacon; Beef; Butter; Charcuterie; Cheese; Chorizo; Compotes; Eggs; Ham; Lard; Margarine; Milk; Mortadella; Pickles; Pork; Salami; Sausages; Soups; Yoghurt; All natural meats, namely, turkey, chicken and fish; Almonds, ground; Aloe vera prepared for human consumption; Beef patties; Broth; Canned meat; Coconut milk-based beverages; Corn dogs; Cream cheese; Cream, being dairy products; Crystallized fruits; Dairy-based dips; Dehydrated fruit snacks; Dried fruit-based snacks; Dried fruit mixes; Dried meat; Dried vegetables; Edible fats; Edible oils and edible fats; Freeze-dried fruits; Freeze-dried meat; Freeze-dried vegetables; Frozen appetizers consisting primarily of chicken or seafood; Frozen fruits; Fruit-based snack food; Fruit-based spreads; Fruit and soy based snack food; Fruit peels; Fruit salads; Fruit, stewed; Head cheese; Hot dog sausages; Jellies, jams; Lactic acid bacteria drinks; Liver paté; Meat extracts; Meat jellies; Meat, preserved; Milk-based beverage containing coffee; Milk beverages, milk predominating; Milk shakes; Nut-based spreads; Nut and seed-based snack bars; Potato-based snack foods; Potato flakes; Potato fries; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared nuts; Processed chia seeds; Processed dates; Processed edamame; Processed edible seeds, not being seasonings or flavorings; Processed ginseng for use as a vegetable; Processed sunflower seeds; Pulse-based snack foods; Ripened cheeses; Salted meats; Seeds prepared for human consumption, not being seasonings or flavourings; Sliced fruits; Turkey bacon; Vegetable-based spreads; Vegetable mousses; Vegetable salads; Whipped cream |
| NOT AVAILABLE | "DELICIOUS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 16, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 16, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Sigma Alimentos, S.A. de C.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Monterrey 66254 MX |
| Party Name | Sigma Alimentos, S.A. de C.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Monterrey 66254 MX |
| Party Name | Sigma Alimentos, S.A. de C.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Monterrey 66254 MX |
| Event Date | Event Description |
| Thursday, February 2, 2023 | NEW APPLICATION ENTERED |
| Thursday, February 16, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 3, 2023 | ASSIGNED TO EXAMINER |
| Monday, April 3, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, April 3, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, April 3, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 30, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 30, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 31, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 7, 2023 | ASSIGNED TO EXAMINER |
| Thursday, June 29, 2023 | SUSPENSION LETTER WRITTEN |
| Thursday, June 29, 2023 | LETTER OF SUSPENSION E-MAILED |
| Thursday, June 29, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, August 11, 2023 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, January 8, 2024 | ASSIGNED TO LIE |
| Monday, January 8, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 8, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 6, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 6, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 6, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, February 7, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 20, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 6, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, March 6, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 26, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 26, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 11, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 11, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |