| Serial Number | 88632334 |
| Word Mark | BOHICA PEPPER HUT |
| Filing Date | Thursday, September 26, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 16, 2020 |
| Registration Number | 6078572 |
| Registration Date | Tuesday, June 16, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 31, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "PEPPER" AND THE DESIGN OF A PEPPER |
| Description of Mark | The mark consists of an outside border circle with another smaller circle in the middle. Inside the inner circle there is a Carolina Reaper chili pepper with a pointed tail and also with a stem. The stem and the pepper tail extend outside of the inner circle a little. Across the top half of the logo in between the inner circle and outside circle is the word "BOHICA" in a circular arc. Across the bottom half of the logo in between the inner circle and outside circle are the words "PEPPER HUT" in a circular arc. Above the first Letter "P" on the left there is a flame. Right above the flame on the left there are three dashes with a dot in the middle of the center dash. Above the Letter "T" on the right there is another flame. Right above the flame on the right there are three dashes with a dot in the middle of the center dash. |
| Goods and Services | Fresh fruits and vegetables namely, chili peppers and super-hot chili peppers; Unprocessed edible chili seeds |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 2, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | Thursday, February 1, 2018 |
| First Use In Commerce Date | Thursday, February 1, 2018 |
| Party Name | Bohica Pepper Hut |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | MAULDIN, SC 29662 |
| Party Name | Bohica Pepper Hut |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | MAULDIN, SC 29662 |
| Party Name | Bohica Pepper Hut |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | MAULDIN, SC 29662 |
| Event Date | Event Description |
| Tuesday, June 16, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 31, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 31, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 11, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 26, 2020 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, February 21, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 21, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Friday, February 21, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, February 21, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Friday, February 21, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 10, 2020 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, February 4, 2020 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, January 21, 2020 | ASSIGNED TO LIE |
| Thursday, January 16, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 16, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 16, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 16, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 16, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 31, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 31, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 31, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, December 30, 2019 | ASSIGNED TO EXAMINER |
| Thursday, October 3, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, October 2, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |