
| Serial Number | 90139213 |
| Word Mark | BODEANS BAKING GROUP |
| Filing Date | Wednesday, August 26, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 20, 2021 |
| Registration Number | 6327020 |
| Registration Date | Tuesday, April 20, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 2, 2021 |
| Disclaimer with Predetermined Text | "BAKING GROUP" |
| Description of Mark | The mark consists of two shapes reflecting portions of wafers with one of the shapes reflecting a wafer's surface pattern to the left of the words "BODEANS BAKING GROUP", where the word "BODEANS" appears above the words "BAKING GROUP", and on the right side a diamond shape reflecting a waffle or sugar cone's surface pattern. |
| Goods and Services | Wafers; Edible wafers; Cones for ice cream; Waffle cones; Bakery products, namely, sugar cones, cake cones, waffle bowls, and waffle cups; Bakery goods, namely, edible containers, baked cups, baked cones, baked bowls, and baked containers; Inclusions for baked goods, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Inclusions for ice cream, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Baking inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Dessert inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Snack inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Savory inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Crunches for baked goods, namely, chocolate crunch in the form of ground cookies, crunch in the form of ground bakery goods; Crunches for ice cream, namely, chocolate crunch in the form of ground cookies, crunch in the form of ground bakery goods; Baked goods, namely, dessert crumbles; Toppings for ice cream, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Toppings for baked goods, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Cookies; Pie crusts |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 29, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, July 31, 2018 |
| First Use In Commerce Date | Tuesday, July 31, 2018 |
| Party Name | Joy Cone Co. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Hermitage, PA 161483097 |
| Party Name | Joy Cone Co. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Hermitage, PA 161483097 |
| Party Name | Joy Cone Co. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Hermitage, PA 161483097 |
| Event Date | Event Description |
| Tuesday, April 20, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 2, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 2, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 13, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 29, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 23, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, December 9, 2020 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, September 30, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, September 29, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, August 29, 2020 | NEW APPLICATION ENTERED IN TRAM |