Serial Number | 88059474 |
Word Mark | BODEANS BAKING GROUP |
Filing Date | Tuesday, July 31, 2018 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, March 1, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 23, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BAKING GROUP" |
Description of Mark | The mark consists of a diamond shape reflecting a waffle or sugar cone's surface pattern to the left of the words "BODEANS BAKING GROUP", where the word "BODEANS" appears above the words "BAKING GROUP", and on the right side two shapes reflecting portions of wafers with one of the shapes reflecting a wafer's surface pattern. |
Goods and Services | Wafers; Edible wafers; Cones for ice cream; Waffle cones; Bakery products, namely, sugar cones, cake cones, waffle bowls, and waffle cups; Bakery goods, namely, edible containers, baked cups, baked cones, baked bowls, and baked containers; Inclusions for baked goods, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Inclusions for ice cream, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Baking inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Dessert inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Snack inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Savory inclusions, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Crunches for baked goods, namely, chocolate crunch in the form of ground cookies, crunch in the form of ground bakery goods; Crunches for ice cream, namely, chocolate crunch in the form of ground cookies, crunch in the form of ground bakery goods; Baked goods, namely, dessert crumbles; Toppings for ice cream, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Toppings for baked goods, namely, cookies, broken cookies, ground cookies, waffle cone pieces, waffles in disc form, wafers; Cookies; Pie crusts |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 6, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, July 31, 2018 |
First Use In Commerce Date | Tuesday, July 31, 2018 |
Party Name | Joy Cone Co. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Hermitage, PA 161483097 |
Party Name | Joy Cone Co. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Hermitage, PA 161483097 |
Event Date | Event Description |
Monday, March 1, 2021 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, March 1, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, December 9, 2020 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Monday, August 17, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, August 17, 2020 | NON-FINAL ACTION E-MAILED |
Monday, August 17, 2020 | SU - NON-FINAL ACTION - WRITTEN |
Wednesday, August 12, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, August 3, 2020 | USE AMENDMENT FILED |
Wednesday, August 12, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, August 3, 2020 | TEAS STATEMENT OF USE RECEIVED |
Sunday, June 14, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Sunday, June 14, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Sunday, June 14, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, March 18, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, March 16, 2020 | EXTENSION 1 GRANTED |
Monday, March 16, 2020 | EXTENSION 1 FILED |
Monday, March 16, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, September 17, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 23, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 23, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, July 3, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 10, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, June 4, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, June 4, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, June 4, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Wednesday, May 8, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Wednesday, May 8, 2019 | FINAL REFUSAL E-MAILED |
Wednesday, May 8, 2019 | FINAL REFUSAL WRITTEN |
Tuesday, April 23, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 22, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, April 22, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, October 31, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, October 22, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, October 22, 2018 | NON-FINAL ACTION E-MAILED |
Monday, October 22, 2018 | NON-FINAL ACTION WRITTEN |
Tuesday, October 16, 2018 | ASSIGNED TO EXAMINER |
Tuesday, August 7, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, August 6, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, August 3, 2018 | NEW APPLICATION ENTERED IN TRAM |