BOB'S RED MILL Trademark

Trademark Overview


On Friday, February 25, 2005, a trademark application was filed for BOB'S RED MILL with the United States Patent and Trademark Office. The USPTO has given the BOB'S RED MILL trademark a serial number of 78574980. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, October 11, 2016. This trademark is owned by BOB'S RED MILL NATURAL FOODS, INC.. The BOB'S RED MILL trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

flour; bran; processed herbs; spices; grits; processed bulgur wheat; kasha; rice; tapioca; carob powder; wheat germ; gluten; seed meal, namely flax and sunflower meal; granola cereals; muffin mixes; mixes for baked goods; processed grain; biscuit mix; cookie mixes; pancake and waffle mixes; bread mixes; processed cereals; cornmeal; polenta; couscous; processed oats; sugar; food starch; baking powder; baking soda; salt; cooking salt; popcorn; yeast; rolled oats; rolled grains; and food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; unpopped popcorn

Textured soy protein for use as a meat extender; vegetable protein for use as a food additive; soy protein for use as a food additive; soup mixes; soup flavoring mixes; dried eggs; milk powders; milk protein; whey; processed edible seeds; shelled, processed, edible seeds, namely, sunflower, sesame and poppy seeds; potato flakes, namely, instant potatoes; and coated fruits, namely oat coated and rice coated processed date crumbles and pieces

Raw seeds, namely, brown sesame, sunflower, caraway, flax, poppy, teff and alfalfa seeds; unpopped popcorn, namely, yellow, white, red and blue; raw whole grains for use in food preparation, namely, aramanth, barley, buckwheat, organic and non-organic yellow, blue and white corn, organic kamut, millet; organic and non-organic oats; organic quinoa; organic and non-organic rye; organic and non-organic spelt; triticale; organic and non-organic hard red wheat, soft white wheat and organic hard white wheat
bob's red mill

General Information


Serial Number78574980
Word MarkBOB'S RED MILL
Filing DateFriday, February 25, 2005
Status800 - REGISTERED AND RENEWED
Status DateTuesday, October 11, 2016
Registration Number3144441
Registration DateTuesday, September 19, 2006
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 27, 2006

Trademark Statements


Goods and Servicesflour; bran; processed herbs; spices; grits; processed bulgur wheat; kasha; rice; tapioca; carob powder; wheat germ; gluten; seed meal, namely flax and sunflower meal; granola cereals; muffin mixes; mixes for baked goods; processed grain; biscuit mix; cookie mixes; pancake and waffle mixes; bread mixes; processed cereals; cornmeal; polenta; couscous; processed oats; sugar; food starch; baking powder; baking soda; salt; cooking salt; popcorn; yeast; rolled oats; rolled grains; and food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; unpopped popcorn
Goods and ServicesTextured soy protein for use as a meat extender; vegetable protein for use as a food additive; soy protein for use as a food additive; soup mixes; soup flavoring mixes; dried eggs; milk powders; milk protein; whey; processed edible seeds; shelled, processed, edible seeds, namely, sunflower, sesame and poppy seeds; potato flakes, namely, instant potatoes; and coated fruits, namely oat coated and rice coated processed date crumbles and pieces
Goods and ServicesRaw seeds, namely, brown sesame, sunflower, caraway, flax, poppy, teff and alfalfa seeds; unpopped popcorn, namely, yellow, white, red and blue; raw whole grains for use in food preparation, namely, aramanth, barley, buckwheat, organic and non-organic yellow, blue and white corn, organic kamut, millet; organic and non-organic oats; organic quinoa; organic and non-organic rye; organic and non-organic spelt; triticale; organic and non-organic hard red wheat, soft white wheat and organic hard white wheat

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, March 5, 2005
Primary Code029
First Use Anywhere DateThursday, August 31, 1989
First Use In Commerce DateThursday, August 31, 1989

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, March 5, 2005
Primary Code030
First Use Anywhere DateThursday, August 31, 1989
First Use In Commerce DateThursday, August 31, 1989

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateSaturday, March 5, 2005
Primary Code031
First Use Anywhere DateThursday, August 31, 1989
First Use In Commerce DateThursday, August 31, 1989

Trademark Owner History


Party NameBOB'S RED MILL NATURAL FOODS, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMilwaukie, OR 97222

Party NameBOB'S RED MILL NATURAL FOODS, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMilwaukie, OR 97222

Party NameBOB'S RED MILL NATURAL FOODS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwaukie, OR 97222

Trademark Events


Event DateEvent Description
Wednesday, September 21, 2005NON-FINAL ACTION E-MAILED
Saturday, March 5, 2005NEW APPLICATION ENTERED
Tuesday, September 20, 2005ASSIGNED TO EXAMINER
Wednesday, September 21, 2005NON-FINAL ACTION WRITTEN
Wednesday, February 22, 2006PAPER RECEIVED
Wednesday, February 22, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 28, 2006AMENDMENT FROM APPLICANT ENTERED
Thursday, March 30, 2006ASSIGNED TO EXAMINER
Wednesday, April 5, 2006EXAMINERS AMENDMENT -WRITTEN
Wednesday, April 5, 2006EXAMINERS AMENDMENT E-MAILED
Wednesday, April 5, 2006EXAMINER'S AMENDMENT ENTERED
Wednesday, April 5, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 7, 2006ASSIGNED TO LIE
Saturday, April 15, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 19, 2006PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, April 24, 2006EXAMINERS AMENDMENT -WRITTEN
Monday, April 24, 2006EXAMINERS AMENDMENT E-MAILED
Monday, April 24, 2006EXAMINER'S AMENDMENT ENTERED
Monday, April 24, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 28, 2006ASSIGNED TO LIE
Friday, May 5, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 7, 2006NOTICE OF PUBLICATION
Tuesday, June 27, 2006PUBLISHED FOR OPPOSITION
Tuesday, September 19, 2006REGISTERED-PRINCIPAL REGISTER
Thursday, August 25, 2011TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, August 25, 2011APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, August 21, 2012TEAS SECTION 8 & 15 RECEIVED
Friday, September 14, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 14, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, September 14, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, September 19, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, July 26, 2016TEAS SECTION 8 & 9 RECEIVED
Tuesday, October 11, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 11, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, October 11, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, October 11, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, May 8, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, May 8, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 8, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 8, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 8, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, September 19, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED