BOBO'S Trademark

Trademark Overview


On Friday, May 23, 2025, a trademark application was filed for BOBO'S with the United States Patent and Trademark Office. The USPTO has given the BOBO'S trademark a serial number of 99199715. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Wednesday, December 17, 2025. This trademark is owned by Simply Delicious, Inc.. The BOBO'S trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Oat-based snack bars; oat-based food bars containing fruits, nuts, grains and seeds; cereal bars; ready-to-eat, cereal derived food bars; bakery goods; bakery products; oat-based snack bars filled with nut butters; oat-based snack bars filled with chocolate; candy bars; cookies; toaster pastries; plant-based protein bars, namely, cereal-based protein bars

Fruit based snack foods also containing nuts, seeds, and grains, namely, food bars; plant-based protein bars, namely, nut-based protein bars
bobo's

General Information


Serial Number99199715
Word MarkBOBO'S
Filing DateFriday, May 23, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateWednesday, December 17, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesOat-based snack bars; oat-based food bars containing fruits, nuts, grains and seeds; cereal bars; ready-to-eat, cereal derived food bars; bakery goods; bakery products; oat-based snack bars filled with nut butters; oat-based snack bars filled with chocolate; candy bars; cookies; toaster pastries; plant-based protein bars, namely, cereal-based protein bars
Goods and ServicesFruit based snack foods also containing nuts, seeds, and grains, namely, food bars; plant-based protein bars, namely, nut-based protein bars
Description of MarkThe mark consists of the stylized word "BOBO'S" with a heart design functioning as an apostrophe between the letters "O" and "S".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 23, 2025
Primary Code029
First Use Anywhere DateThursday, July 31, 2003
First Use In Commerce DateThursday, July 31, 2003

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 23, 2025
Primary Code030
First Use Anywhere DateThursday, July 31, 2003
First Use In Commerce DateThursday, July 31, 2003

Trademark Owner History


Party NameSimply Delicious, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLoveland, CO 80538

Trademark Events


Event DateEvent Description
Friday, May 23, 2025NEW APPLICATION ENTERED
Friday, May 23, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, September 30, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 30, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, October 9, 2025ASSIGNED TO EXAMINER
Thursday, October 16, 2025NON-FINAL ACTION WRITTEN
Thursday, October 16, 2025NON-FINAL ACTION E-MAILED
Thursday, October 16, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 10, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 10, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 10, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 15, 2025EXAMINERS AMENDMENT -WRITTEN
Monday, December 15, 2025EXAMINERS AMENDMENT E-MAILED
Monday, December 15, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, December 15, 2025EXAMINER'S AMENDMENT ENTERED
Wednesday, December 17, 2025APPROVED FOR PUB - PRINCIPAL REGISTER