
| Serial Number | 75221047 |
| Word Mark | BOARDWALK BEANS GOURMET COFFEE |
| Filing Date | Friday, January 3, 1997 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, December 1, 1999 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Disclaimer with Predetermined Text | "BEANS" and "GOURMET COFFEE" |
| Description of Mark | The mark depicts a steaming cup framed by a wide elliptical band bearing the phrase "BOARDWALK BEANS" in the upper portion and the phrase "GOURMET COFFEE" in the lower portion. |
| Goods and Services | coffee cups and drink mugs |
| Goods and Services | gourmet teas; tea; cocoa; pastries; muffins; quickbreads; cookies; rolls; spices; flavoring additives for non-nutritional purposes for use in beverages; condiments, namely, ketcup, mustard and salad dressing |
| Goods and Services | wholesale stores and distributorships featuring foods, flavorings, cups and mugs; business consultation services for retail sales proprietors of retail sales outlets for gourmet food items; business consultation services for operators of food services enterprises |
| Lining/Stippling Statement | The lining shown in the drawing is intended to indicate colors as follows: a white cup and saucer with purple trim are presented over a light brown, horizontally striped, elliptical, central background portion; brown letters are presented on a board purple background band that surrounds the light brown central background; a narrow, green accent stripe is located at each edge of the elliptical purple background band; stylized dark gold beans interposed between the upper phrase and the lower phrase are shown in the medial portion of the elliptical purple band. |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 30, 1998 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 17, 1997 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 30, 1998 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Minter - Weisman Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Plymouth, MN 55441 |
| Event Date | Event Description |
| Wednesday, December 1, 1999 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, November 24, 1999 | CONTINUATION OF FINAL REFUSAL MAILED |
| Thursday, June 17, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 17, 1998 | FINAL REFUSAL MAILED |
| Tuesday, September 22, 1998 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 16, 1998 | NON-FINAL ACTION MAILED |
| Wednesday, January 7, 1998 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 7, 1997 | NON-FINAL ACTION MAILED |
| Friday, June 27, 1997 | ASSIGNED TO EXAMINER |