BLUECATCH FRESH Trademark

Trademark Overview


On Wednesday, December 28, 2011, a trademark application was filed for BLUECATCH FRESH with the United States Patent and Trademark Office. The USPTO has given the BLUECATCH FRESH trademark a serial number of 85504769. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 25, 2013. This trademark is owned by BLUECATCH FRESH, LLC. The BLUECATCH FRESH trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Seafood

Spices

Fresh herbs; Raw vegetables
bluecatch fresh

General Information


Serial Number85504769
Word MarkBLUECATCH FRESH
Filing DateWednesday, December 28, 2011
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 25, 2013
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 29, 2012

Trademark Statements


Indication of Colors claimedThe color(s) blue, green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"FRESH"
Description of MarkThe mark consists of the word "BLUE" in the color blue and the word "CATCH" in the color green, separated by four parallel curved bars, drawn closely together, which form around the letter "C" in the word "CATCH" and shoot upward, curving rightward towards the word "CATCH" and tapering at the end, meeting at a summit. The bars contain both blue and green, colored from darker green at the base and fading to lighter green and then to blue at the tapered end. The four bars together resemble the dorsal fin of a fish. The word "FRESH" in the color green is located directly under "CATCH", justified to the right margin of the mark and in slightly smaller typeface.
Goods and ServicesSeafood
Goods and ServicesSpices
Goods and ServicesFresh herbs; Raw vegetables
Pseudo MarkBLUE CATCH FRESH

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 5, 2012
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 5, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateThursday, January 5, 2012
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBLUECATCH FRESH, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDelray Beach, FL 33446

Party NameBLUECATCH FRESH, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDelray Beach, FL 33446

Trademark Events


Event DateEvent Description
Monday, February 25, 2013ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, February 25, 2013ABANDONMENT - NO USE STATEMENT FILED
Tuesday, July 24, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 29, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 29, 2012PUBLISHED FOR OPPOSITION
Wednesday, May 9, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 23, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 23, 2012ASSIGNED TO LIE
Friday, March 30, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 30, 2012EXAMINER'S AMENDMENT ENTERED
Friday, March 30, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 30, 2012EXAMINERS AMENDMENT E-MAILED
Friday, March 30, 2012EXAMINERS AMENDMENT -WRITTEN
Friday, March 30, 2012ASSIGNED TO EXAMINER
Friday, January 6, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, January 5, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, December 31, 2011NEW APPLICATION ENTERED IN TRAM