BLUE RIBBON KITCHEN Trademark
Trademark Overview
On Friday, February 7, 2020, a trademark application was filed for BLUE RIBBON KITCHEN with the United States Patent and Trademark Office. The USPTO has given the BLUE RIBBON KITCHEN trademark a serial number of 88789163. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Sunday, November 15, 2020. This trademark is owned by Blue Ribbon Kitchen LLC. The BLUE RIBBON KITCHEN trademark is filed in the Paper & Printed Material Products and Houseware & Glass Products categories with the following description:
Cook books
Cookware, namely, pots and pans, roasters and broilers, and sheet pans; Household utensils, namely, turners; cooking spoons, kitchen ladles; whisks; kitchen tongs; cooking forks; serving forks; ice cream scoops; garlic presses; cooking strainers; kitchen utensils namely, splatter screens; food basters; mixing bowls; cutting boards; cooking graters; scoops for serving or portioning cookie dough; dessert servers; spatulas for kitchen use
General Information
| Serial Number | 88789163 |
| Word Mark | BLUE RIBBON KITCHEN |
| Filing Date | Friday, February 7, 2020 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Sunday, November 15, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Cook books |
| Goods and Services | Cookware, namely, pots and pans, roasters and broilers, and sheet pans; Household utensils, namely, turners; cooking spoons, kitchen ladles; whisks; kitchen tongs; cooking forks; serving forks; ice cream scoops; garlic presses; cooking strainers; kitchen utensils namely, splatter screens; food basters; mixing bowls; cutting boards; cooking graters; scoops for serving or portioning cookie dough; dessert servers; spatulas for kitchen use |
Classification Information
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 11, 2020 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 11, 2020 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Blue Ribbon Kitchen LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cincinnati, OH 45241 |
Trademark Events
| Event Date | Event Description |
| Monday, November 16, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Sunday, November 15, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, May 4, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 4, 2020 | NON-FINAL ACTION E-MAILED |
| Monday, May 4, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 28, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, February 11, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, February 11, 2020 | NEW APPLICATION ENTERED IN TRAM |
