BLUE MOUNTAIN VALLEY FARMS Trademark

Trademark Overview


On Thursday, June 8, 2006, a trademark application was filed for BLUE MOUNTAIN VALLEY FARMS with the United States Patent and Trademark Office. The USPTO has given the BLUE MOUNTAIN VALLEY FARMS trademark a serial number of 78903721. The federal status of this trademark filing is REGISTERED AND RENEWED as of Sunday, February 12, 2017. This trademark is owned by Feeser's, Inc.. The BLUE MOUNTAIN VALLEY FARMS trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, and Light Beverage Products categories with the following description:

Au jus, gravies, soup bases, broths, beef, pork, chicken, lamb, turkey, veal, fowl excepting quail, bacon, bacon pieces, barbecue meats, beef cubes, beef patties, hamburger, [ bologna, luncheon meats, hot dogs, sausages, meatballs, cod, haddock, salmon, tuna, perch, swordfish, lobster, clams, oysters, scallops, canned fruits, frozen fruits, canned vegetables, ] frozen vegetables, [ frozen processed potatoes, jams, jellies, fresh eggs, processed eggs, milk, butter, sour cream, flavored milks, powdered milk, non-dairy creamers, cooking oils, margarine, butter blends, ] mayonnaise, salad oils [, processed nuts, garden salads ]

[ Ice cream, sherbets, sorbet, ] salad dressing, [ cocoa, sugar, sugar substitutes, honey, breakfast cereals, baking mixes, baked goods, cakes, pies, breads, flours, pastries, donuts, muffins, wheat and other grain based snack foods, candies, yeasts, ] baking powder, baking soda, spices, seasonings, mustards, [ vinegars, icings, ] glazes, [ gelatins, puddings, ] flavoring extracts

[ Fresh fruits, fresh vegetables, unprocessed nuts ]

[ Soft drinks, juices, flavored waters, soda pops ]
blue mountain valley farms

General Information


Serial Number78903721
Word MarkBLUE MOUNTAIN VALLEY FARMS
Filing DateThursday, June 8, 2006
Status800 - REGISTERED AND RENEWED
Status DateSunday, February 12, 2017
Registration Number3346153
Registration DateTuesday, November 27, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 23, 2007

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized lettering BLUE MOUNTAIN VALLEY FARMS. The word BLUE appears within the outline of a snow-capped mountain design.
Goods and ServicesAu jus, gravies, soup bases, broths, beef, pork, chicken, lamb, turkey, veal, fowl excepting quail, bacon, bacon pieces, barbecue meats, beef cubes, beef patties, hamburger, [ bologna, luncheon meats, hot dogs, sausages, meatballs, cod, haddock, salmon, tuna, perch, swordfish, lobster, clams, oysters, scallops, canned fruits, frozen fruits, canned vegetables, ] frozen vegetables, [ frozen processed potatoes, jams, jellies, fresh eggs, processed eggs, milk, butter, sour cream, flavored milks, powdered milk, non-dairy creamers, cooking oils, margarine, butter blends, ] mayonnaise, salad oils [, processed nuts, garden salads ]
Goods and Services[ Ice cream, sherbets, sorbet, ] salad dressing, [ cocoa, sugar, sugar substitutes, honey, breakfast cereals, baking mixes, baked goods, cakes, pies, breads, flours, pastries, donuts, muffins, wheat and other grain based snack foods, candies, yeasts, ] baking powder, baking soda, spices, seasonings, mustards, [ vinegars, icings, ] glazes, [ gelatins, puddings, ] flavoring extracts
Goods and Services[ Fresh fruits, fresh vegetables, unprocessed nuts ]
Goods and Services[ Soft drinks, juices, flavored waters, soda pops ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 14, 2006
Primary Code029
First Use Anywhere DateSunday, December 31, 2006
First Use In Commerce DateSunday, December 31, 2006

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 14, 2006
Primary Code030
First Use Anywhere DateSunday, December 31, 2006
First Use In Commerce DateSunday, December 31, 2006

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateMonday, August 26, 2013
Primary Code031
First Use Anywhere DateFriday, August 31, 2007
First Use In Commerce DateFriday, August 31, 2007

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateMonday, August 26, 2013
Primary Code032
First Use Anywhere DateSunday, December 31, 2006
First Use In Commerce DateSunday, December 31, 2006

Trademark Owner History


Party NameFeeser's, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressHarrisburg, PA 17111

Party NameFeeser's, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHarrisburg, PA 17112

Party NameFeeser's, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHarrisburg, PA 17112

Trademark Events


Event DateEvent Description
Sunday, February 12, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Sunday, February 12, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Sunday, February 12, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Sunday, February 12, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 9, 2016TEAS SECTION 8 & 9 RECEIVED
Sunday, November 27, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, August 26, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, August 26, 2013REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, August 8, 2013REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Monday, August 26, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, August 8, 2013TEAS SECTION 8 & 15 RECEIVED
Tuesday, November 27, 2007REGISTERED-PRINCIPAL REGISTER
Wednesday, October 24, 2007LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, October 24, 2007ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, October 23, 2007STATEMENT OF USE PROCESSING COMPLETE
Thursday, October 4, 2007USE AMENDMENT FILED
Thursday, October 4, 2007TEAS STATEMENT OF USE RECEIVED
Tuesday, August 28, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Friday, June 8, 2007EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Thursday, February 22, 2007EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, January 23, 2007PUBLISHED FOR OPPOSITION
Wednesday, January 3, 2007NOTICE OF PUBLICATION
Thursday, December 7, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 7, 2006ASSIGNED TO LIE
Monday, November 20, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 20, 2006EXAMINER'S AMENDMENT ENTERED
Monday, November 20, 2006EXAMINERS AMENDMENT E-MAILED
Monday, November 20, 2006EXAMINERS AMENDMENT -WRITTEN
Thursday, November 9, 2006NON-FINAL ACTION E-MAILED
Thursday, November 9, 2006NON-FINAL ACTION WRITTEN
Thursday, November 9, 2006ASSIGNED TO EXAMINER
Thursday, June 15, 2006NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, June 14, 2006NEW APPLICATION ENTERED IN TRAM