Serial Number | 79000867 |
Word Mark | BLUE ICE |
Filing Date | Thursday, December 18, 2003 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Saturday, September 30, 2023 |
Registration Number | 3032402 |
Registration Date | Tuesday, December 20, 2005 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 27, 2005 |
Goods and Services | Fish and fish products, namely processed anchovy, dried anchovy, arctic cod, Atlantic cod, Atlantic cod fillet, blue whiting, catfish, catfish fillet, clam, cod head, cod liver, cod stomach, dried cod, sapron cod, crab, cuttlefish, eel, eelpout, fishmeal, haddock, haddock fillet, hake, halibut, halibut fillet, herring, herring roe, hoki, king crab, krill, lobster, atka mackerels, mackerel, monkfish, ocean perch, octopus, orange roughy, oyster, pacific cod, pacific cod fillet, pacific cod roe, pollack, pollack fillet, pollack roe, pollack dried, prawn, ray, ray wing, redfish, ribbonfish, saithe, salmon, salmon fillet, salmon roe, sardine, saury, scallop, shrimp, skate, smelt, snapper, sole, sole fillet, squid, surimi, swellfish, tilapia, tilapia fillet, trout, tuna, dried fish and shellfish, steamed or toasted cakes of fish paste, fish fillets, and fishmeal for human consumption |
Description of the Colors Claimed | The mark consists of the words BLUE ICE, which appear in the color white with a black outline on a blue background in the shape of waves, and two pyramid-shaped mountain designs, which appear in the color white above the words BLUE ICE and on a blue background, which progresses from a darker blue to a lighter blue on approach to the white color of the mountain designs. |
Indication of Colors claimed | The color(s) blue, white and black is/are claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, July 22, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Sjóvík ehf. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IS |
Party Name | Sjóvík ehf. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | IS |
Party Name | Sjóvík ehf. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IS |
Event Date | Event Description |
Friday, July 9, 2004 | NON-FINAL ACTION MAILED |
Thursday, February 26, 2004 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
Tuesday, March 2, 2004 | NEW APPLICATION ENTERED |
Thursday, July 8, 2004 | ASSIGNED TO EXAMINER |
Thursday, September 9, 2004 | REFUSAL PROCESSED BY IB |
Thursday, January 6, 2005 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, January 6, 2005 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, January 10, 2005 | PAPER RECEIVED |
Monday, January 10, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 27, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Thursday, February 10, 2005 | FINAL REFUSAL WRITTEN |
Thursday, February 10, 2005 | FINAL REFUSAL E-MAILED |
Thursday, July 28, 2005 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Thursday, July 28, 2005 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Monday, August 8, 2005 | EXAMINERS AMENDMENT -WRITTEN |
Monday, August 8, 2005 | EXAMINERS AMENDMENT E-MAILED |
Monday, August 8, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 12, 2005 | ASSIGNED TO LIE |
Tuesday, August 16, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, August 18, 2005 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, September 7, 2005 | NOTICE OF PUBLICATION |
Tuesday, September 27, 2005 | PUBLISHED FOR OPPOSITION |
Tuesday, December 20, 2005 | REGISTERED-PRINCIPAL REGISTER |
Friday, October 5, 2007 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, July 28, 2006 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, August 8, 2006 | FINAL DISPOSITION PROCESSED |
Tuesday, August 8, 2006 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, November 14, 2011 | TEAS SECTION 71 RECEIVED |
Friday, April 13, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, April 13, 2012 | REGISTERED-SEC.71 ACCEPTED |
Saturday, April 14, 2012 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
Friday, April 27, 2012 | TEAS SECTION 15 RECEIVED |
Wednesday, May 2, 2012 | REGISTERED - SEC. 15 ACKNOWLEDGED |
Wednesday, May 2, 2012 | SEC. 15 ACKNOWLEDGEMENT - E-MAILED |
Friday, October 18, 2013 | INTERNATIONAL REGISTRATION RENEWED |
Friday, July 22, 2016 | CANCELLED SECTION 71 |
Wednesday, March 22, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Saturday, April 8, 2017 | INVALIDATION PROCESSED |
Saturday, April 8, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Friday, May 26, 2017 | TOTAL INVALIDATION PROCESSED BY THE IB |
Sunday, April 28, 2024 | DEATH OF INTERNATIONAL REGISTRATION |
Sunday, April 28, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Sunday, April 28, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Sunday, May 12, 2024 | DEATH OF INTERNATIONAL REGISTRATION |
Sunday, May 12, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Sunday, May 12, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |