| Serial Number | 86408025 |
| Word Mark | BLUE HILL 100% GRASS-FED COWS ALL NATURAL YOGURT TOMATO BLUE HILL TOMATO YOGURT KNOW THY FARMER MAPLE IS THIS YOGURT'S SECRET INGREDIENT, THE PERFECT PARTNER FOR THE RIPEST TOMATO |
| Filing Date | Saturday, September 27, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 1, 2022 |
| Registration Number | 4871719 |
| Registration Date | Tuesday, December 15, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 3, 2015 |
| Description of Mark | The mark consists of a three-dimensional configuration of the packaging for the goods. The container is a chalkboard black carton with a red lid. On the red lid, the wording "BLUE HILL TOMATO YOGURT KNOW THY FARMER MAPLE IS THIS YOGURT'S SECRET INGREDIENT, THE PERFECT PARTNER FOR THE RIPEST TOMATO" appears in black in a stacked presentation beneath the stylized representation of a black cow. The chalkboard black carton shows the wording "BLUE HILL" in white above the stylized representation of red tomatoes on a green vine with green leaves, and the wording "TOMATO" in red below the tomatoes. The wording "100% GRASS-FED COWS" in white appears to the left of the tomoatoes with white ornamental border elements above and below. The wording "ALL NATURAL YOGURT" in white appears to the right of the tomatoes between the same white ornamental border elements. The shape of the container and lid are shown in dotted lines in the drawing. |
| Goods and Services | Yogurt |
| Pseudo Mark | BLUE HILL 100 PERCENT GRASS-FED COWS ALL NATURAL YOGURT TOMATO |
| Indication of Colors claimed | The color(s) black, white, red and green is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | NO CLAIM IS MADE TO THE EXCLUSIVE RIGHT TO USE "TOMATO YOGURT" AND "TOMATO" AND "100% GRASS-FED COWS" AND "ALL NATURAL YOGURT" APART FROM THE MARK AS SHOWN. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 1, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, September 1, 2013 |
| First Use In Commerce Date | Wednesday, September 18, 2013 |
| Party Name | Washington Place, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10011 |
| Party Name | Washington Place, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10011 |
| Party Name | Washington Place, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10011 |
| Event Date | Event Description |
| Wednesday, January 17, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, January 17, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, January 17, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, July 1, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, December 15, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, December 15, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, November 11, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, November 10, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, November 6, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, October 27, 2015 | USE AMENDMENT FILED |
| Thursday, November 5, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 27, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 28, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 3, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 3, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 11, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 27, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, January 22, 2015 | ASSIGNED TO LIE |
| Wednesday, January 14, 2015 | ASSIGNED TO LIE |
| Wednesday, December 24, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 24, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 24, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 24, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 24, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 23, 2014 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Tuesday, December 23, 2014 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, December 16, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, December 16, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, October 7, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, October 6, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 1, 2014 | NEW APPLICATION ENTERED |