BLUE DIAMOND Trademark

Trademark Overview


On Friday, March 23, 2018, a trademark application was filed for BLUE DIAMOND with the United States Patent and Trademark Office. The USPTO has given the BLUE DIAMOND trademark a serial number of 87846750. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, September 11, 2025. This trademark is owned by Greenpan Ltd.. The BLUE DIAMOND trademark is filed in the Hand Tool Products category with the following description:

Table cutlery, namely, forks, knives and spoons featuring diamond coatings; Cleavers featuring diamond coatings; Mincing knives featuring diamond coatings; Mincing knives, namely, vegetable choppers featuring diamond coatings; Mincing knives, namely, vegetable slicers featuring diamond coatings; scaling knives featuring diamond coatings, namely, oyster openers; non-electric can openers; Table cutlery featuring diamond coatings, namely, non-electric cheese- and pizza knives
blue diamond

General Information


Serial Number87846750
Word MarkBLUE DIAMOND
Filing DateFriday, March 23, 2018
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, September 11, 2025
Registration Number5877202
Registration DateTuesday, October 8, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 23, 2019

Trademark Statements


Goods and ServicesTable cutlery, namely, forks, knives and spoons featuring diamond coatings; Cleavers featuring diamond coatings; Mincing knives featuring diamond coatings; Mincing knives, namely, vegetable choppers featuring diamond coatings; Mincing knives, namely, vegetable slicers featuring diamond coatings; scaling knives featuring diamond coatings, namely, oyster openers; non-electric can openers; Table cutlery featuring diamond coatings, namely, non-electric cheese- and pizza knives
NOT AVAILABLE"DIAMOND" FOR TABLE CUTLERY, NAMELY, FORKS, KNIVES AND SPOONS FEATURING DIAMOND COATINGS; CLEAVERS FEATURING DIAMOND COATINGS; MINCING KNIVES FEATURING DIAMOND COATINGS; MINCING KNIVES, NAMELY, VEGETABLE CHOPPERS FEATURING DIAMOND COATINGS; MINCING KNIVES, NAMELY, VEGETABLE SLICERS FEATURING DIAMOND COATINGS; SCALING KNIVES FEATURING DIAMOND COATINGS, NAMELY, OYSTER OPENERS; TABLE CUTLERY FEATURING DIAMOND COATINGS, NAMELY, NON-ELECTRIC CHEESE- AND PIZZA KNIVES

Classification Information


International Class008 - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes023, 028, 044
Class Status Code6 - Active
Class Status DateFriday, March 30, 2018
Primary Code008
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTHE COOKWARE COMPANY GLOBAL SOURCING LIMITED
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressKowloon Bay
HK

Party NameTHE COOKWARE COMPANY GLOBAL SOURCING LIMITED
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressKowloon Bay
HK

Party NameGreenpan Ltd.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressKowloon Bay
HK

Trademark Events


Event DateEvent Description
Tuesday, March 27, 2018NEW APPLICATION ENTERED
Friday, March 30, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 18, 2018ASSIGNED TO EXAMINER
Friday, June 22, 2018PRIORITY ACTION WRITTEN
Friday, June 22, 2018PRIORITY ACTION E-MAILED
Friday, June 22, 2018NOTIFICATION OF PRIORITY ACTION E-MAILED
Tuesday, July 31, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 31, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 31, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 15, 2018NON-FINAL ACTION WRITTEN
Wednesday, August 15, 2018NON-FINAL ACTION E-MAILED
Wednesday, August 15, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 24, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 21, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 21, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 22, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 6, 2018ASSIGNED TO LIE
Wednesday, September 26, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 16, 2018PUBLISHED FOR OPPOSITION
Tuesday, October 16, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 11, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, March 27, 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, April 10, 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, April 10, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, May 21, 2019TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, May 21, 2019AMENDMENT AFTER NOA NOT ENTERED
Tuesday, May 21, 2019TEAS PETITION TO AMEND BASIS RECEIVED
Tuesday, June 4, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, June 11, 2019NOTICE OF ALLOWANCE CANCELLED
Thursday, June 13, 2019ASSIGNED TO PETITION STAFF
Friday, June 14, 2019PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Tuesday, June 18, 20191(B) BASIS DELETED; NEW BASIS REQUESTED
Wednesday, June 19, 2019EXAMINER'S AMENDMENT AFTER PUB APPROVAL
Wednesday, June 19, 2019EXAMINERS AMENDMENT MAILED
Wednesday, July 3, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 23, 2019PUBLISHED FOR OPPOSITION
Tuesday, May 27, 2025TEAS SECTION 8 RECEIVED
Monday, September 8, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 23, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 8, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, October 8, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, September 11, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, September 11, 2025NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED