BLOOM PLANT BASED SUSHI Trademark

Trademark Overview

On Tuesday, September 17, 2019, a trademark application was filed for BLOOM PLANT BASED SUSHI with the United States Patent and Trademark Office. The USPTO has given the BLOOM PLANT BASED SUSHI trademark a serial number of 88620004. The federal status of this trademark filing is REGISTERED as of Tuesday, September 26, 2023. This trademark is owned by EVOLUCO GROUP INC.. The BLOOM PLANT BASED SUSHI trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Sushi; sauces, namely, fruit sauce, spicy sauce, soy sauce, vegetable sauce, mayonnaise, fish sauce, chili sauce, sauces for salads

Restaurant services
bloom plant based sushi

General Information

Serial Number88620004
Word MarkBLOOM PLANT BASED SUSHI
Filing DateTuesday, September 17, 2019
Status700 - REGISTERED
Status DateTuesday, September 26, 2023
Registration Number7172039
Registration DateTuesday, September 26, 2023
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 11, 2023

Trademark Statements

Goods and ServicesSushi; sauces, namely, fruit sauce, spicy sauce, soy sauce, vegetable sauce, mayonnaise, fish sauce, chili sauce, sauces for salads
Description of MarkThe mark consists of the word "BLOOM" in stylized letters with the words "PLANT BASED SUSHI" appearing to the right.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesRestaurant services
Disclaimer with Predetermined Text"PLANT BASED SUSHI"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 25, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, September 25, 2019
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameEVOLUCO GROUP INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMontréal (Québec) H2N1A4
CA
Party NameEVOLUCO GROUP INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMontréal (Québec) H2N1A4
CA
Party NameEVOLUCO GROUP INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMontréal (Québec) H2N1A4
CA

Trademark Events

Event DateEvent Description
Tuesday, September 26, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, September 26, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, July 11, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 11, 2023PUBLISHED FOR OPPOSITION
Wednesday, June 21, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 6, 2023LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, May 30, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 25, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 25, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 24, 2023TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, December 19, 2022NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, December 19, 2022LETTER OF SUSPENSION E-MAILED
Monday, December 19, 2022SUSPENSION LETTER WRITTEN
Tuesday, December 13, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 13, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 13, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, December 13, 2022ASSIGNED TO LIE
Wednesday, December 7, 2022TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, July 20, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, July 20, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Wednesday, July 20, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, July 20, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, June 10, 2022NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Friday, June 10, 2022INQUIRY TO SUSPENSION E-MAILED
Friday, June 10, 2022SUSPENSION INQUIRY WRITTEN
Friday, May 20, 2022SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Monday, February 21, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, February 21, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, February 21, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, October 13, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, October 13, 2021LETTER OF SUSPENSION E-MAILED
Wednesday, October 13, 2021SUSPENSION LETTER WRITTEN
Wednesday, September 22, 2021SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Friday, February 26, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, February 26, 2021LETTER OF SUSPENSION E-MAILED
Friday, February 26, 2021SUSPENSION LETTER WRITTEN
Tuesday, February 9, 2021SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Thursday, July 2, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, July 2, 2020LETTER OF SUSPENSION E-MAILED
Thursday, July 2, 2020SUSPENSION LETTER WRITTEN
Friday, June 26, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 26, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 25, 2020ASSIGNED TO LIE
Monday, June 15, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 18, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 18, 2019NON-FINAL ACTION E-MAILED
Wednesday, December 18, 2019NON-FINAL ACTION WRITTEN
Tuesday, December 17, 2019ASSIGNED TO EXAMINER
Wednesday, September 25, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 20, 2019NEW APPLICATION ENTERED

Related Keywords

sushi based plant bloom sauce sauces salads chili restaurant services fish vegetable namely fruit