| Serial Number | 97345594 |
| Word Mark | BLOOM |
| Filing Date | Monday, April 4, 2022 |
| Status | 653 - SUSPENSION LETTER - MAILED |
| Status Date | Tuesday, September 5, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Chocolate; chocolates; chocolate bars; chocolate truffles; chocolate covered fruit; chocolate covered nuts; toffees; chocolate based spreads; cocoa nibs; hot cocoa mix; cakes; ice cream; ice cream desserts; pastries; s'mores making kits comprising chocolates, marshmallow and graham cracker; granola; gift sets containing chocolate, chocolates, chocolate bars, chocolate truffles, chocolate covered fruit, chocolate confections, chocolate covered cacao nibs, chocolate covered expresso beans, chocolate covered cookies, chocolate covered nuts, toffees, chocolate based spreads, cocoa nibs, hot cocoa mix, flavored hot cocoa mixes, chocolate milk, cakes, ice cream, ice cream desserts, pastries, s'mores making kits comprising chocolates, marshmallow and graham crackers, and granola |
| Goods and Services | Restaurant services featuring chocolate, drinking chocolate, chocolate desserts, chocolate truffles, chocolate covered fruit, chocolate covered nuts, toffees, chocolate based spreads, cocoa nibs, hot cocoa mix, cakes, pastries, and s'mores; bar services featuring chocolate-based drinks and tea; tea-rooms |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 8, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 8, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Dandelion Chocolate, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Francisco, CA 94110 |
| Event Date | Event Description |
| Friday, March 8, 2024 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Tuesday, September 5, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, September 5, 2023 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, September 5, 2023 | SUSPENSION LETTER WRITTEN |
| Thursday, August 31, 2023 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Friday, February 3, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, February 3, 2023 | LETTER OF SUSPENSION E-MAILED |
| Friday, February 3, 2023 | SUSPENSION LETTER WRITTEN |
| Thursday, January 5, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 4, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 4, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 21, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 21, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 21, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 14, 2022 | ASSIGNED TO EXAMINER |
| Friday, April 8, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 7, 2022 | NEW APPLICATION ENTERED |