BLOODYFINE Trademark

Trademark Overview


On Friday, June 12, 2015, a trademark application was filed for BLOODYFINE with the United States Patent and Trademark Office. The USPTO has given the BLOODYFINE trademark a serial number of 86660628. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 4, 2022. This trademark is owned by BloodyFine Foods LLC. The BLOODYFINE trademark is filed in the Clothing & Apparel Products, Staple Food Products, and Light Beverage Products categories with the following description:

Food products, namely, chicken wing seasoning mixes, spices, and sauces

Branded clothing products, namely, t-shirts, polo shirts, shorts, spankies, namely, briefs, and skirts; Branded bandanas

Non-alcoholic powdered cocktail mixes, namely, bloody mary mix
bloodyfine

General Information


Serial Number86660628
Word MarkBLOODYFINE
Filing DateFriday, June 12, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 4, 2022
Registration Number4939215
Registration DateTuesday, April 19, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 2, 2016

Trademark Statements


Goods and ServicesFood products, namely, chicken wing seasoning mixes, spices, and sauces
Description of MarkThe mark consists of the wording "BLOODYFINE" colored a gradient of yellow, orange and red from top to bottom. The "B" and "Y" go down further than the rest of the wording. The color white on the flames that appear at the bottom of the wording represents a transparent area, the color white is not a feature of the mark.
Goods and ServicesBranded clothing products, namely, t-shirts, polo shirts, shorts, spankies, namely, briefs, and skirts; Branded bandanas
Indication of Colors claimedThe color(s) red, yellow and orange is/are claimed as a feature of the mark.
Goods and ServicesNon-alcoholic powdered cocktail mixes, namely, bloody mary mix

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 4, 2022
Primary Code025
First Use Anywhere DateWednesday, July 1, 2009
First Use In Commerce DateWednesday, July 1, 2009

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 4, 2022
Primary Code030
First Use Anywhere DateWednesday, July 1, 2009
First Use In Commerce DateWednesday, July 1, 2009

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 4, 2022
Primary Code032
First Use Anywhere DateWednesday, July 1, 2009
First Use In Commerce DateWednesday, July 1, 2009

Trademark Owner History


Party NameBloodyFine Foods LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBoise, ID 83706

Party NameBloodyFine Foods LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBoise, ID 83706

Party NameBloodyFine Foods LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBoise, ID 83706

Trademark Events


Event DateEvent Description
Friday, November 4, 2022CANCELLED SEC. 8 (6-YR)
Monday, April 19, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 19, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, February 2, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 2, 2016PUBLISHED FOR OPPOSITION
Wednesday, January 13, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, December 18, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 18, 2015EXAMINER'S AMENDMENT ENTERED
Friday, December 18, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, December 18, 2015EXAMINERS AMENDMENT E-MAILED
Friday, December 18, 2015EXAMINERS AMENDMENT -WRITTEN
Friday, December 4, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 4, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 4, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 23, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 23, 2015NON-FINAL ACTION E-MAILED
Wednesday, September 23, 2015NON-FINAL ACTION WRITTEN
Tuesday, September 22, 2015ASSIGNED TO EXAMINER
Wednesday, June 17, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, June 16, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, June 16, 2015NEW APPLICATION ENTERED IN TRAM