Serial Number | 87427978 |
Word Mark | BLONDIE'S DIVINE DESSERTS |
Filing Date | Thursday, April 27, 2017 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 17, 2025 |
Registration Number | 5506070 |
Registration Date | Tuesday, July 3, 2018 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 17, 2018 |
Goods and Services | Biscuits; Bread; Brownies; Cakes; Cookies; Cupcakes that contain alcohol; Donuts; Pastry; Pies; Rolls; Tarts; Bakery desserts; Fruit cobblers |
Description of Mark | The mark consists of the literal element of "BLONDIE'S" in black capital letters outlined in grey in an arch shape, and the wording "DIVINE DESSERTS" in black capital letters outlined in grey in a reverse arch shape, both wording surrounding a stylized cupcake design. The cupcake design consists of red and darker red striped cupcake holder, a yellow cupcake with icing in shades of pink with white, with a red strawberry on top of the cupcake with darker red markings and a green leaf. The cupcake is surrounded by and overlying a circular shape of brown vines with brown leaves. Above this wording and cupcake design is a horizontal design consisting of a horizontal brown vine design with brown leaves with a similar cupcake design in the middle of the vine. This cupcake consists of red and darker red striped cupcake holder, a yellow cupcake with icing in shades of pink with white. At the bottom of the mark is the wording "BLONDIE'S DIVINE DESSERTS ARE NOT JUST SIMPLY A DESSERT, THEY'RE AN EXPERIENCE!" in black letters, on top of the three lines of black wording: "www.blondiesdivinedeserts.com", "orders@blondiesdivinedesserts.com" and "orders@blondiesdivinedesserts@yahoo.com". |
Indication of Colors claimed | The color(s) black, grey, white, brown, pink, red, green and yellow is/are claimed as a feature of the mark. |
NOT AVAILABLE | "DESSERTS" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 17, 2025 |
Primary Code | 030 |
First Use Anywhere Date | Monday, July 1, 2013 |
First Use In Commerce Date | Monday, July 1, 2013 |
Party Name | Blondie's Divine Desserts, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10027 |
Party Name | Blondie's Divine Desserts, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10027 |
Party Name | Blondie's Divine Desserts, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10027 |
Event Date | Event Description |
Monday, May 1, 2017 | NEW APPLICATION ENTERED |
Monday, May 8, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 9, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, July 25, 2017 | ASSIGNED TO EXAMINER |
Monday, July 31, 2017 | NON-FINAL ACTION WRITTEN |
Monday, July 31, 2017 | NON-FINAL ACTION E-MAILED |
Monday, July 31, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 18, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, January 18, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, January 31, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, February 8, 2018 | ASSIGNED TO LIE |
Friday, February 9, 2018 | ASSIGNED TO LIE |
Wednesday, February 14, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, February 14, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 7, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, March 7, 2018 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 7, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 7, 2018 | EXAMINER'S AMENDMENT ENTERED |
Friday, March 9, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 28, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 17, 2018 | PUBLISHED FOR OPPOSITION |
Tuesday, April 17, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 3, 2018 | REGISTERED-PRINCIPAL REGISTER |
Monday, July 3, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, January 17, 2025 | CANCELLED SEC. 8 (6-YR) |