BLONDE BELLA Trademark

Trademark Overview

On Tuesday, April 9, 2013, a trademark application was filed for BLONDE BELLA with the United States Patent and Trademark Office. The USPTO has given the BLONDE BELLA trademark a serial number of 85899000. The federal status of this trademark filing is ABANDONED - AFTER EX PARTE APPEAL as of Tuesday, May 14, 2019. This trademark is owned by Albert Bartlett USA, Inc.. The BLONDE BELLA trademark is filed in the Staple Food Products category with the following description:

Potato flour; potato products for use in making snack food, namely, potato flour; potato products and snack foods in extruded form made from potato flour, namely, those derived from potato or sweet potato in chip, stick, cracker, breadstick or formed shapes form; potato crackers; preparations with a potato base, namely, potato bread; potato bread; potato pastry; snack foods containing potato flour as principal ingredient, namely, those derived from potato or sweet potato in chip, stick, cracker, breadstick or formed shapes form; Potato flour for food; potato starch for food; potato bread and potato pastry made from potato flour; potato products with potato as the principal ingredient either in fresh or reconstituted form, namely, potato scones, potato muffins, potato bread; potato based blinis
blonde bella

General Information

Serial Number85899000
Word MarkBLONDE BELLA
Filing DateTuesday, April 9, 2013
Status603 - ABANDONED - AFTER EX PARTE APPEAL
Status DateTuesday, May 14, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 15, 2014

Trademark Statements

Goods and ServicesPotato flour; potato products for use in making snack food, namely, potato flour; potato products and snack foods in extruded form made from potato flour, namely, those derived from potato or sweet potato in chip, stick, cracker, breadstick or formed shapes form; potato crackers; preparations with a potato base, namely, potato bread; potato bread; potato pastry; snack foods containing potato flour as principal ingredient, namely, those derived from potato or sweet potato in chip, stick, cracker, breadstick or formed shapes form; Potato flour for food; potato starch for food; potato bread and potato pastry made from potato flour; potato products with potato as the principal ingredient either in fresh or reconstituted form, namely, potato scones, potato muffins, potato bread; potato based blinis
Translation of Words in MarkThe English translation of "BELLA" in the mark is "BEAUTIFUL".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 16, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameAlbert Bartlett USA, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDenver, CO 80111
Party NameAlbert Bartlett USA, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDenver, CO 80111

Trademark Events

Event DateEvent Description
Thursday, May 16, 2019ABANDONMENT NOTICE MAILED - AFTER EX PARTE APPEAL
Tuesday, May 14, 2019ABANDONMENT - AFTER EX PARTE APPEAL
Tuesday, May 14, 2019EXPARTE APPEAL TERMINATED
Tuesday, April 2, 2019EXPARTE APPEAL DSMSED - FAILURE TO FILE BRIEF
Tuesday, January 15, 2019NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED
Tuesday, January 15, 2019ACTION DENYING REQ FOR RECON E-MAILED
Tuesday, January 15, 2019SU - ACTION CONTINUING FINAL - WRITTEN
Tuesday, January 15, 2019JURISDICTION RESTORED TO EXAMINING ATTORNEY
Friday, January 4, 2019NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED
Friday, January 4, 2019ACTION DENYING REQ FOR RECON E-MAILED
Friday, January 4, 2019SU - ACTION CONTINUING FINAL - WRITTEN
Thursday, December 20, 2018JURISDICTION RESTORED TO EXAMINING ATTORNEY
Tuesday, November 13, 2018AMENDMENT FROM APPLICANT ENTERED
Tuesday, November 13, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 9, 2018PAPER RECEIVED
Thursday, January 11, 2018EX PARTE APPEAL-INSTITUTED
Thursday, January 11, 2018EXPARTE APPEAL RECEIVED AT TTAB
Wednesday, July 12, 2017NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, July 12, 2017FINAL REFUSAL E-MAILED
Wednesday, July 12, 2017SU - FINAL REFUSAL - WRITTEN
Wednesday, July 5, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 5, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 30, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 30, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 30, 2016NON-FINAL ACTION E-MAILED
Friday, December 30, 2016SU - NON-FINAL ACTION - WRITTEN
Saturday, December 10, 2016STATEMENT OF USE PROCESSING COMPLETE
Wednesday, December 7, 2016USE AMENDMENT FILED
Wednesday, December 7, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, May 17, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, May 16, 2016EXTENSION 4 GRANTED
Monday, May 9, 2016EXTENSION 4 FILED
Monday, May 9, 2016TEAS EXTENSION RECEIVED
Tuesday, December 8, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, December 7, 2015EXTENSION 3 GRANTED
Friday, December 4, 2015EXTENSION 3 FILED
Friday, December 4, 2015TEAS EXTENSION RECEIVED
Wednesday, June 10, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 9, 2015EXTENSION 2 GRANTED
Thursday, June 4, 2015EXTENSION 2 FILED
Thursday, June 4, 2015TEAS EXTENSION RECEIVED
Tuesday, February 3, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 2, 2015EXTENSION 1 GRANTED
Wednesday, December 10, 2014EXTENSION 1 FILED
Friday, January 30, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, December 10, 2014TEAS EXTENSION RECEIVED
Tuesday, June 10, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 15, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 15, 2014PUBLISHED FOR OPPOSITION
Wednesday, March 26, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 12, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, March 6, 2014ASSIGNED TO LIE
Tuesday, February 18, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 28, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 27, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 27, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 26, 2013NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Friday, July 26, 2013EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Friday, July 26, 2013COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Friday, July 26, 2013EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Tuesday, July 23, 2013ASSIGNED TO EXAMINER
Tuesday, April 16, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, April 12, 2013NEW APPLICATION ENTERED IN TRAM

Related Keywords

bella blonde potato flour namely form from bread food products snack formed