BLISS & BREEZE LIVING ESSENTIALS & DESIGN Trademark

Trademark Overview


On Thursday, February 13, 2025, a trademark application was filed for BLISS & BREEZE LIVING ESSENTIALS & DESIGN with the United States Patent and Trademark Office. The USPTO has given the BLISS & BREEZE LIVING ESSENTIALS & DESIGN trademark a serial number of 99039901. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 2, 2025. This trademark is owned by BlissBeam Designs. The BLISS & BREEZE LIVING ESSENTIALS & DESIGN trademark is filed in the Staple Food Products and Computer & Software Services & Scientific Services categories with the following description:

Salad dressings; Dipping sauces; Salad sauces; Grilling sauces; Garlic-based sauces; Ready-made sauces; Fruit sauces; Tomato-based sauces; Sauces; Mayonnaise-based sauces; Herb sauces; Herb-based sauces; Turmeric sauces; Cooking sauces; Savory sauces used as condiments; Basting sauces used in grilling meat; Alfredo sauce; Hollandaise sauce; Sweet and sour sauce; Caramel sauce; Honey mustard sauce; Pesto sauce; Barbeque sauce; Tartar sauce; Sauce mixes

Interior design services
bliss & breeze living essentials & design

General Information


Serial Number99039901
Word MarkBLISS & BREEZE LIVING ESSENTIALS & DESIGN
Filing DateThursday, February 13, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, September 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 2, 2025

Trademark Statements


Goods and ServicesSalad dressings; Dipping sauces; Salad sauces; Grilling sauces; Garlic-based sauces; Ready-made sauces; Fruit sauces; Tomato-based sauces; Sauces; Mayonnaise-based sauces; Herb sauces; Herb-based sauces; Turmeric sauces; Cooking sauces; Savory sauces used as condiments; Basting sauces used in grilling meat; Alfredo sauce; Hollandaise sauce; Sweet and sour sauce; Caramel sauce; Honey mustard sauce; Pesto sauce; Barbeque sauce; Tartar sauce; Sauce mixes
Description of MarkThe mark consists of a stylized purple toucan with a white eye andorange and yellow beak, carrying a gray ruler with black notches, a blackpencil with a yellow tip, a yellow candlestick, and an orange spatula. Below the design is the stylized black wording "BLISS & BREEZE" above thestylized orange wording "LIVING ESSENTIALS & DESIGN".
Pseudo MarkBLISS AND BREEZE LIVING ESSENTIALS AND DESIGN
Indication of Colors claimedThe colors purple, white, orange, yellow, gray, and black are claimed as a feature of the mark.
NOT AVAILABLE"DESIGN"
Goods and ServicesInterior design services

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 13, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, February 13, 2025
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBlissBeam Designs
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressThe Villages, FL 34762

Party NameBlissBeam Designs
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressThe Villages, FL 34762

Trademark Events


Event DateEvent Description
Thursday, February 13, 2025NEW APPLICATION ENTERED
Thursday, February 13, 2025APPLICATION FILING RECEIPT MAILED
Friday, July 11, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, July 11, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 21, 2025ASSIGNED TO EXAMINER
Thursday, July 31, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, July 31, 2025EXAMINER'S AMENDMENT ENTERED
Thursday, July 31, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, July 31, 2025EXAMINERS AMENDMENT -WRITTEN
Thursday, July 31, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 27, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 2, 2025PUBLISHED FOR OPPOSITION
Tuesday, September 2, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED