| Serial Number | 88676090 |
| Word Mark | BLISS BAR |
| Filing Date | Thursday, October 31, 2019 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, August 19, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Disclaimer with Predetermined Text | "BAR" |
| Goods and Services | Chocolate bars |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 5, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, September 19, 2019 |
| First Use In Commerce Date | Thursday, September 19, 2019 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Santa Rosa, CA 95401 |
| Event Date | Event Description |
| Wednesday, August 19, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Wednesday, August 19, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, February 6, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 6, 2020 | NON-FINAL ACTION E-MAILED |
| Thursday, February 6, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 5, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, November 5, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, November 4, 2019 | NEW APPLICATION ENTERED IN TRAM |