BLINK'S Trademark

Trademark Overview


On Wednesday, April 19, 2023, a trademark application was filed for BLINK'S with the United States Patent and Trademark Office. The USPTO has given the BLINK'S trademark a serial number of 97896680. The federal status of this trademark filing is REGISTERED as of Tuesday, May 14, 2024. This trademark is owned by Everett, Teresa A. The BLINK'S trademark is filed in the Staple Food Products category with the following description:

Fried Dough
blink's

General Information


Serial Number97896680
Word MarkBLINK'S
Filing DateWednesday, April 19, 2023
Status700 - REGISTERED
Status DateTuesday, May 14, 2024
Registration Number7385684
Registration DateTuesday, May 14, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 27, 2024

Trademark Statements


Goods and ServicesFried Dough

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 15, 2023
Primary Code030
First Use Anywhere DateTuesday, July 12, 1977
First Use In Commerce DateTuesday, May 31, 2011

Trademark Owner History


Party NameBLINK'S FRY DOE & COMPANY, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressHAMPTON, NH 03842

Party NameBLINK'S FRY DOE & COMPANY, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHAMPTON, NH 03842

Party NameBLINK'S FRY DOE & COMPANY, LLC
Party Type11 - New Owner Before Publication
Legal Entity Type16 - Limited Liability Company
AddressHAMPTON, NH 03842

Party NameEverett, Teresa A
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMeredith, NH 03253

Trademark Events


Event DateEvent Description
Monday, May 15, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 16, 2024ASSIGNED TO EXAMINER
Friday, January 19, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 7, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 7, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 27, 2024PUBLISHED FOR OPPOSITION
Monday, March 4, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, May 14, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Wednesday, December 13, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Related Keywords


blink dough fried