BLIMPIE BASE Trademark
Trademark Overview
On Monday, December 13, 1965, a trademark application was filed for BLIMPIE BASE with the United States Patent and Trademark Office. The USPTO has given the BLIMPIE BASE trademark a serial number of 72234500. The federal status of this trademark filing is EXPIRED as of Thursday, January 26, 1989. This trademark is owned by A. BALDEC, INC.. The BLIMPIE BASE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
PREPARED MEAT, FISH AND OTHER FOOD SANDWICHES
General Information
Serial Number | 72234500 |
Word Mark | BLIMPIE BASE |
Filing Date | Monday, December 13, 1965 |
Status | 900 - EXPIRED |
Status Date | Thursday, January 26, 1989 |
Registration Number | 0840938 |
Registration Date | Tuesday, December 19, 1967 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | PREPARED MEAT, FISH AND OTHER FOOD SANDWICHES |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 9 - Expired |
Class Status Date | Thursday, January 26, 1989 |
Primary Code | 046 |
First Use Anywhere Date | Saturday, April 4, 1964 |
First Use In Commerce Date | Saturday, April 4, 1964 |
Trademark Owner History
Party Name | A. BALDEC, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | NOT AVAILABLE |
Trademark Events
Event Date | Event Description |
Thursday, January 26, 1989 | EXPIRED SEC. 9 |