Serial Number | 97590427 |
Word Mark | BLESSING IN THE BAKING JOSHUA 24:15 PSALM 34 JER 1:5 DEUT 28:12 1 KING 19:7 PHIL 4:19 1COR 16:14 LUKE 12:24 ISA 41 |
Filing Date | Wednesday, September 14, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 5, 2024 |
Registration Number | 7323979 |
Registration Date | Tuesday, March 5, 2024 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 12, 2023 |
Goods and Services | Bakery desserts |
Description of Mark | The mark consists of the wording "BLESSING IN THE BAKING" in brown stylized font, three hearts shown in pink and red connected by a black curved line, a cupcake outlined in black with black sprinkles and a black heart outline on top and a design comprised of a whisk and bowl whereby the whisk is outlined in brown with brown diagonal lines in the handle and the bowl is outlined in brown. Inside the bowl appears the black biblical references to "JOSHUA 24:15", "PSALM 34", "JER 1:5", "DEUT 28:12", "1 KING 19:7", "PHIL 4:19", "1COR 16:14", "LUKE 12:24" and "ISA 41". Above the bowl and around the whisk handle appears two four-pointed stars in brown, a four-point-star outlined in brown, a brown heart, a brown eight-pointed star and multiple little brown specs representing stars. |
Pseudo Mark | BLESSING IN THE BAKING JOSHUA TWO FOUR ONE FIVE PSALM THREE FOUR JER ONE FIVE DEUT TWO EIGHT ONE TWO ONE KING ONE NINE SEVEN PHIL FOUR ONE NINE ONE COR ONE SIX ONE FOUR LUKE ONE TWO TWO FOUR ISA FOUR ONE; BLESSING IN THE BAKING JOSHUA TWENTY FOUR FIFTEEN PSALM THIRTY FOUR JER ONE FIVE DEUT TWENTY EIGHT TWELVE ONE KING NINETEEN SEVEN PHIL FOUR NINETEEN ONE COR SIXTEEN FOURTEEN LUKE TWELVE TWENTY FOUR ISA FORTY ONE |
Indication of Colors claimed | The color(s) brown, pink, red and black is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "JOSHUA 24:15", "PSALM 34", "JER 1:5", "DEUT 28:12", "1 KING 19:7", "PHIL 4:19", "1COR 16:14", "LUKE 12:24"AND "ISA 41" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 29, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, September 8, 2022 |
First Use In Commerce Date | Monday, March 20, 2023 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10033 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10033 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10033 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10033 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10033 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10033 |
Event Date | Event Description |
Tuesday, March 5, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, March 5, 2024 | REGISTERED-PRINCIPAL REGISTER |
Saturday, January 27, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Friday, January 26, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, December 29, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
Sunday, December 10, 2023 | USE AMENDMENT FILED |
Tuesday, December 19, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Sunday, December 10, 2023 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, November 7, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 12, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 12, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, August 23, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 8, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 8, 2023 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, August 8, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 8, 2023 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 8, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Friday, August 4, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, August 4, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, August 4, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, July 27, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, July 27, 2023 | NON-FINAL ACTION E-MAILED |
Thursday, July 27, 2023 | NON-FINAL ACTION WRITTEN |
Monday, June 26, 2023 | ASSIGNED TO EXAMINER |
Friday, September 30, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, September 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, September 17, 2022 | NEW APPLICATION ENTERED |