BLEND EASE Trademark

Trademark Overview


On Thursday, March 16, 2023, a trademark application was filed for BLEND EASE with the United States Patent and Trademark Office. The USPTO has given the BLEND EASE trademark a serial number of 97841502. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Wednesday, January 29, 2025. This trademark is owned by Snowcrest Foods Ltd.. The BLEND EASE trademark is filed in the Meat & Processed Food Products category with the following description:

frozen fruit and yogurt; frozen vegetables and yogurt
blend ease

General Information


Serial Number97841502
Word MarkBLEND EASE
Filing DateThursday, March 16, 2023
Status730 - FIRST EXTENSION - GRANTED
Status DateWednesday, January 29, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 19, 2024

Trademark Statements


Description of MarkThe mark consists of the words "blend" and "ease" separated by an image of a swirl and a drinking straw.
Goods and Servicesfrozen fruit and yogurt; frozen vegetables and yogurt
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"BLEND"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 7, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSnowcrest Foods Ltd.
Party Type20 - Owner at Publication
Legal Entity Type11 - Company
AddressAbbotsford, BC V2S4J8
CA

Party NameSnowcrest Foods Ltd.
Party Type10 - Original Applicant
Legal Entity Type11 - Company
AddressAbbotsford, BC V2S4J8
CA

Trademark Events


Event DateEvent Description
Monday, March 20, 2023NEW APPLICATION ENTERED
Friday, April 7, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, April 8, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, December 13, 2023ASSIGNED TO EXAMINER
Thursday, December 14, 2023NON-FINAL ACTION WRITTEN
Thursday, December 14, 2023NON-FINAL ACTION E-MAILED
Thursday, December 14, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 25, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 25, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 26, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 13, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 28, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 28, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 19, 2024PUBLISHED FOR OPPOSITION
Tuesday, March 19, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, November 13, 2024SOU EXTENSION 1 FILED
Wednesday, November 13, 2024SOU TEAS EXTENSION RECEIVED
Monday, December 30, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, January 29, 2025SOU EXTENSION 1 GRANTED
Thursday, January 30, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords


ease blend yogurt frozen vegetables fruit