BLEND COOKIES Trademark

Trademark Overview


On Monday, September 9, 2024, a trademark application was filed for BLEND COOKIES with the United States Patent and Trademark Office. The USPTO has given the BLEND COOKIES trademark a serial number of 98740757. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Tuesday, August 19, 2025. This trademark is owned by Blend Cookies Group, S.L.. The BLEND COOKIES trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Cookies; Biscuits; Chocolate biscuits; Biscuits containing chocolate flavoured ingredients; Biscuits containing fruit; Biscuits flavoured with fruit; Cookie mixes; Filled biscuits; Fortune cookies; Fried dough cookies; Hardtack being biscuits; Sweet and savory biscuits; Bread biscuits; Biscuits containing onion or cheese; Aperitif biscuits; Oat biscuits for human consumption; Scones; Bread and buns; Cakes; Cheesecakes; Chocolate cakes; Tarts; Cupcakes; English muffins; Pastries, namely, fresh pasties; Fruit cakes; Buns; Oat cakes for human consumption; Cereal bars; Rice cake snacks; Prepared desserts, namely, pastries; Caramels; Chocolate bars; Marshmallows; Lollipops; Hand made candies; Non-medicated sweets in the nature of nougat; Toffee; Pralines; Yeast; Food leavening agents; Baking powder; Baking soda being bicarbonate of soda for cooking purposes; Cake frosting being icing; Chocolate chips; Chocolate fillings for bakery products; Chocolate for toppings; Icing sugar; Marzipan; Cho...

Bar and restaurant services; Tea rooms; Teahouse services; Food preparation services; Self-service restaurant services; Take-away food restaurant services; Catering services; Business catering services; Outside catering services; Catering for the provision of food and beverages; Mobile catering services; Preparation of food and drink for consumption on and off the premises; Providing of food and drink via a mobile truck; Cookie decorating; Cake decorating; Consultancy services relating to food preparation; Consultancy services in the field of culinary arts relating to baking techniques; Consultancy services in the field of food and drink catering
blend cookies

General Information


Serial Number98740757
Word MarkBLEND COOKIES
Filing DateMonday, September 9, 2024
Status680 - APPROVED FOR PUBLICATION
Status DateTuesday, August 19, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCookies; Biscuits; Chocolate biscuits; Biscuits containing chocolate flavoured ingredients; Biscuits containing fruit; Biscuits flavoured with fruit; Cookie mixes; Filled biscuits; Fortune cookies; Fried dough cookies; Hardtack being biscuits; Sweet and savory biscuits; Bread biscuits; Biscuits containing onion or cheese; Aperitif biscuits; Oat biscuits for human consumption; Scones; Bread and buns; Cakes; Cheesecakes; Chocolate cakes; Tarts; Cupcakes; English muffins; Pastries, namely, fresh pasties; Fruit cakes; Buns; Oat cakes for human consumption; Cereal bars; Rice cake snacks; Prepared desserts, namely, pastries; Caramels; Chocolate bars; Marshmallows; Lollipops; Hand made candies; Non-medicated sweets in the nature of nougat; Toffee; Pralines; Yeast; Food leavening agents; Baking powder; Baking soda being bicarbonate of soda for cooking purposes; Cake frosting being icing; Chocolate chips; Chocolate fillings for bakery products; Chocolate for toppings; Icing sugar; Marzipan; Chocolate syrup; Glucose syrups for flavoring food; Pies; Tea
Description of MarkThe mark consists of the stylized terms "BLEND COOKIES", with the term "BLEND" stacked above the term "COOKIES". The term "COOKIES" is separated by a straight line that is placed between the second "O" and "K".
Pseudo MarkBLEND COO KIES
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLECOOKIES
Goods and ServicesBar and restaurant services; Tea rooms; Teahouse services; Food preparation services; Self-service restaurant services; Take-away food restaurant services; Catering services; Business catering services; Outside catering services; Catering for the provision of food and beverages; Mobile catering services; Preparation of food and drink for consumption on and off the premises; Providing of food and drink via a mobile truck; Cookie decorating; Cake decorating; Consultancy services relating to food preparation; Consultancy services in the field of culinary arts relating to baking techniques; Consultancy services in the field of food and drink catering

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 9, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, September 9, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBlend Cookies Group, S.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMadrid 28003
ES

Trademark Events


Event DateEvent Description
Monday, September 9, 2024NEW APPLICATION ENTERED
Tuesday, March 18, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 18, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, March 19, 2025ASSIGNED TO EXAMINER
Wednesday, March 19, 2025NON-FINAL ACTION E-MAILED
Monday, June 16, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 16, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 19, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 19, 2025NON-FINAL ACTION WRITTEN
Monday, June 16, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 17, 2025NON-FINAL ACTION E-MAILED
Tuesday, June 17, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 18, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 18, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 18, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 19, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 17, 2025NON-FINAL ACTION WRITTEN