BLEND COOKIES Trademark

Trademark Overview


On Monday, September 9, 2024, a trademark application was filed for BLEND COOKIES with the United States Patent and Trademark Office. The USPTO has given the BLEND COOKIES trademark a serial number of 98740757. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Tuesday, June 17, 2025. This trademark is owned by Blend Cookies Group, S.L.. The BLEND COOKIES trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Cookies; Biscuits; Chocolate biscuits; Biscuits containing chocolate flavoured ingredients; Biscuits containing fruit; Biscuits flavoured with fruit; Cookie mixes; Filled biscuits; Fortune cookies; Fried dough cookies; Hardtack being biscuits; Sweet and savory biscuits; Bread biscuits; Biscuits containing onion or cheese; Aperitif biscuits; Oat biscuits for human consumption; Scones; Bread and buns; Cakes; Cheesecakes; Chocolate cakes; Tarts; Cupcakes; English muffins; Pastries, namely, fresh pasties; Fruit cakes; Buns; Oat cakes for human consumption; Cereal bars; Rice cake snacks; Prepared desserts, namely, pastries; Caramels; Chocolate bars; Marshmallows; Lollipops; Hand made candies; Non-medicated sweets in the nature of nougat; Toffee; Pralines; Yeast; Food leavening agents; Baking powder; Baking soda being bicarbonate of soda for cooking purposes; Cake frosting being icing; Chocolate chips; Chocolate fillings for bakery products; Chocolate for toppings; Icing sugar; Marzipan; Cho...

Bar and restaurant services; Tea rooms; Teahouse services; Food preparation services; Self-service restaurant services; Take-away food restaurant services; Catering services; Business catering services; Outside catering services; Catering for the provision of food and beverages; Mobile catering services; Preparation of food and drink for consumption on and off the premises; Providing of food and drink via a mobile truck; Cookie decorating; Cake decorating; Consultancy services relating to food preparation; Consultancy services in the field of culinary arts relating to baking techniques; Consultancy services in the field of food and drink catering
blend cookies

General Information


Serial Number98740757
Word MarkBLEND COOKIES
Filing DateMonday, September 9, 2024
Status641 - NON-FINAL ACTION - MAILED
Status DateTuesday, June 17, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCookies; Biscuits; Chocolate biscuits; Biscuits containing chocolate flavoured ingredients; Biscuits containing fruit; Biscuits flavoured with fruit; Cookie mixes; Filled biscuits; Fortune cookies; Fried dough cookies; Hardtack being biscuits; Sweet and savory biscuits; Bread biscuits; Biscuits containing onion or cheese; Aperitif biscuits; Oat biscuits for human consumption; Scones; Bread and buns; Cakes; Cheesecakes; Chocolate cakes; Tarts; Cupcakes; English muffins; Pastries, namely, fresh pasties; Fruit cakes; Buns; Oat cakes for human consumption; Cereal bars; Rice cake snacks; Prepared desserts, namely, pastries; Caramels; Chocolate bars; Marshmallows; Lollipops; Hand made candies; Non-medicated sweets in the nature of nougat; Toffee; Pralines; Yeast; Food leavening agents; Baking powder; Baking soda being bicarbonate of soda for cooking purposes; Cake frosting being icing; Chocolate chips; Chocolate fillings for bakery products; Chocolate for toppings; Icing sugar; Marzipan; Chocolate syrup; Glucose syrups for flavoring food; Pies; Tea
Description of MarkThe mark consists of the stylized terms "BLEND COOKIES", with the term "BLEND" stacked above the term "COOKIES". The term "COOKIES" is separated by a straight line that is placed between the second "O" and "K".
Pseudo MarkBLEND COO KIES
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLECOOKIES
Goods and ServicesBar and restaurant services; Tea rooms; Teahouse services; Food preparation services; Self-service restaurant services; Take-away food restaurant services; Catering services; Business catering services; Outside catering services; Catering for the provision of food and beverages; Mobile catering services; Preparation of food and drink for consumption on and off the premises; Providing of food and drink via a mobile truck; Cookie decorating; Cake decorating; Consultancy services relating to food preparation; Consultancy services in the field of culinary arts relating to baking techniques; Consultancy services in the field of food and drink catering

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 9, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, September 9, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBlend Cookies Group, S.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMadrid 28003
ES

Trademark Events


Event DateEvent Description
Monday, September 9, 2024NEW APPLICATION ENTERED
Tuesday, March 18, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 18, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, March 19, 2025ASSIGNED TO EXAMINER
Wednesday, March 19, 2025NON-FINAL ACTION E-MAILED
Wednesday, March 19, 2025NON-FINAL ACTION WRITTEN
Monday, June 16, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 16, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 16, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 17, 2025NON-FINAL ACTION E-MAILED
Tuesday, June 17, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 17, 2025NON-FINAL ACTION WRITTEN
Wednesday, March 19, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED