| Serial Number | 98740757 |
| Word Mark | BLEND COOKIES |
| Filing Date | Monday, September 9, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 4, 2025 |
| Registration Number | 8007915 |
| Registration Date | Tuesday, November 4, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 16, 2025 |
| Pseudo Mark | BLEND COO KIES |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the stylized terms "BLEND COOKIES", with the term "BLEND" stacked above the term "COOKIES". The term "COOKIES" is separated by a straight line that is placed between the second "O" and "K". |
| NOT AVAILABLE | COOKIES |
| Goods and Services | Bar and restaurant services; Tea rooms; Teahouse services; Food preparation services; Self-service restaurant services; Take-away food restaurant services; Catering services; Business catering services; Outside catering services; Catering for the provision of food and beverages; Mobile catering services; Preparation of food and drink for consumption on and off the premises; Providing of food and drink via a mobile truck; Cookie decorating; Cake decorating; Consultancy services relating to food preparation; Consultancy services in the field of culinary arts relating to baking techniques; Consultancy services in the field of food and drink catering |
| Goods and Services | Cookies; Biscuits; Chocolate biscuits; Biscuits containing chocolate flavoured ingredients; Biscuits containing fruit; Biscuits flavoured with fruit; Cookie mixes; Filled biscuits; Fortune cookies; Fried dough cookies; Hardtack being biscuits; Sweet and savory biscuits; Bread biscuits; Biscuits containing onion or cheese; Aperitif biscuits; Oat biscuits for human consumption; Scones; Bread and buns; Cakes; Cheesecakes; Chocolate cakes; Tarts; Cupcakes; English muffins; Pastries, namely, fresh pasties; Fruit cakes; Buns; Oat cakes for human consumption; Cereal bars; Rice cake snacks; Prepared desserts, namely, pastries; Caramels; Chocolate bars; Marshmallows; Lollipops; Hand made candies; Non-medicated sweets in the nature of nougat; Toffee; Pralines; Yeast; Food leavening agents; Baking powder; Baking soda being bicarbonate of soda for cooking purposes; Cake frosting being icing; Chocolate chips; Chocolate fillings for bakery products; Chocolate for toppings; Icing sugar; Marzipan; Chocolate syrup; Glucose syrups for flavoring food; Pies; Tea |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 9, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 9, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Blend Cookies Group, S.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Madrid 28003 ES |
| Party Name | Blend Cookies Group, S.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Madrid 28003 ES |
| Party Name | Blend Cookies Group, S.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Madrid 28003 ES |
| Event Date | Event Description |
| Monday, September 9, 2024 | NEW APPLICATION ENTERED |
| Tuesday, March 18, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 18, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, March 19, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, March 19, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 19, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 19, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 16, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 16, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 16, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 17, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 17, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 17, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, August 18, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, August 18, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 18, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 19, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 10, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 16, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 16, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 4, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 4, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |