BLANCO Trademark

Trademark Overview

On Tuesday, November 8, 2022, a trademark application was filed for BLANCO with the United States Patent and Trademark Office. The USPTO has given the BLANCO trademark a serial number of 97667392. The federal status of this trademark filing is REQUEST FOR EXTENSION OF TIME TO FILE OPPOSITION as of Tuesday, June 11, 2024. This trademark is owned by Meat Church, LLC. The BLANCO trademark is filed in the Staple Food Products category with the following description:

Seasonings; Barbecue dry rub
blanco

General Information

Serial Number97667392
Word MarkBLANCO
Filing DateTuesday, November 8, 2022
Status802 - REQUEST FOR EXTENSION OF TIME TO FILE OPPOSITION
Status DateTuesday, June 11, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 11, 2024

Trademark Statements

Goods and ServicesSeasonings; Barbecue dry rub
Translation of Words in MarkThe English translation of "BLANCO" in the mark is "white".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 10, 2023
Primary Code030
First Use Anywhere DateFriday, March 1, 2024
First Use In Commerce DateFriday, March 1, 2024

Trademark Owner History

Party NameMeat Church, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWaxahachie, TX 75165
Party NameMeat Church, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWaxahachie, TX 75165

Trademark Events

Event DateEvent Description
Friday, November 11, 2022NEW APPLICATION ENTERED
Monday, November 28, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 31, 2023LETTER OF PROTEST EVIDENCE FORWARDED
Tuesday, June 27, 2023ASSIGNED TO EXAMINER
Monday, July 10, 2023LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN
Monday, July 10, 2023REMOVED FROM TEAS PLUS
Monday, July 10, 2023NON-FINAL ACTION WRITTEN
Monday, July 10, 2023NON-FINAL ACTION E-MAILED
Monday, July 10, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, September 23, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, September 23, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, September 23, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 23, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 7, 2023NON-FINAL ACTION WRITTEN
Tuesday, November 7, 2023NON-FINAL ACTION E-MAILED
Tuesday, November 7, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 29, 2024AMENDMENT TO USE PROCESSING COMPLETE
Wednesday, February 7, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Wednesday, February 7, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Friday, March 29, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 29, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 29, 2024USE AMENDMENT FILED
Friday, March 29, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 29, 2024TEAS AMENDMENT OF USE RECEIVED
Monday, May 6, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 6, 2024USE AMENDMENT ACCEPTED
Wednesday, May 22, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 7, 2024NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Tuesday, June 11, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 11, 2024EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, June 11, 2024PUBLISHED FOR OPPOSITION

Related Keywords

blanco barbecue seasonings