BLANC CAFÉ Trademark

Trademark Overview


On Thursday, November 8, 2018, a trademark application was filed for BLANC CAFÉ with the United States Patent and Trademark Office. The USPTO has given the BLANC CAFÉ trademark a serial number of 88186519. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 10, 2020. This trademark is owned by Blanc Cafe, L.L.C.. The BLANC CAFÉ trademark is filed in the Environmental Control Instrument Products, Houseware & Glass Products, Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Coffee roasting ovens; Electric espresso machines; Electric waffle maker

Coffee cups, tea cups and mugs; Coffee grinders, hand-operated; Coffee mugs; Coffee pots not of precious metal; Coffee stirrers; Hand-operated coffee grinders; Non-electric coffee dripper for brewing coffee

Butter; Cheese; Cheese spreads; Coffee whiteners consisting principally of dairy products; Cream; Egg product; Lox; Milk; Milk-based beverage containing coffee; Olive oil for food; Olives, preserved; Whipping cream; Condensed milk; Cream cheese; Feta cheese; Processed olives; Processed stuffed olives; White cheese

Capers; Coffee; Coffee beans; Coffee-based beverages containing ice cream (affogato); Croissants; Espresso; Espresso drinks; Maple syrup; Waffles; Caffeine-free coffee; Ice cream; Ice milk; Roasted coffee beans

Coffee bars; Coffee shops; Coffee-house and snack-bar services
blanc cafÉ

General Information


Serial Number88186519
Word MarkBLANC CAFÉ
Filing DateThursday, November 8, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 10, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 14, 2019

Trademark Statements


Disclaimer with Predetermined Text"CAFÉ"
Goods and ServicesCoffee roasting ovens; Electric espresso machines; Electric waffle maker
Goods and ServicesCoffee cups, tea cups and mugs; Coffee grinders, hand-operated; Coffee mugs; Coffee pots not of precious metal; Coffee stirrers; Hand-operated coffee grinders; Non-electric coffee dripper for brewing coffee
Goods and ServicesButter; Cheese; Cheese spreads; Coffee whiteners consisting principally of dairy products; Cream; Egg product; Lox; Milk; Milk-based beverage containing coffee; Olive oil for food; Olives, preserved; Whipping cream; Condensed milk; Cream cheese; Feta cheese; Processed olives; Processed stuffed olives; White cheese
Goods and ServicesCapers; Coffee; Coffee beans; Coffee-based beverages containing ice cream (affogato); Croissants; Espresso; Espresso drinks; Maple syrup; Waffles; Caffeine-free coffee; Ice cream; Ice milk; Roasted coffee beans
Goods and ServicesCoffee bars; Coffee shops; Coffee-house and snack-bar services

Classification Information


International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code6 - Active
Class Status DateTuesday, November 27, 2018
Primary Code011
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateTuesday, November 27, 2018
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 27, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 27, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, November 27, 2018
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBlanc Cafe, L.L.C.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNorth East, MD 21901

Party NameBlanc Cafe, L.L.C.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNorth East, MD 21901

Trademark Events


Event DateEvent Description
Monday, February 10, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, February 10, 2020ABANDONMENT - NO USE STATEMENT FILED
Tuesday, July 9, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, July 5, 2019ASSIGNED TO EXAMINER
Tuesday, May 14, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2019PUBLISHED FOR OPPOSITION
Wednesday, April 24, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 10, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 10, 2019ASSIGNED TO LIE
Tuesday, March 19, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 19, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, March 19, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, March 19, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, March 19, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, March 12, 2019PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, March 5, 2019WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, February 14, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 13, 2019ASSIGNED TO EXAMINER
Tuesday, November 27, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, November 12, 2018NEW APPLICATION ENTERED IN TRAM