BLACKMO Trademark

Trademark Overview


On Tuesday, November 19, 2024, a trademark application was filed for BLACKMO with the United States Patent and Trademark Office. The USPTO has given the BLACKMO trademark a serial number of 79412664. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, October 28, 2025. This trademark is owned by GLOBAL BUSINESS SYNERGY PTE LTD. The BLACKMO trademark is filed in the Staple Food Products category with the following description:

Molasses for food; molasses syrup for culinary purposes; sugar, honey, treacle; malt extract for food; malt extract for culinary purposes, namely, malt extract for food; breakfast cereals; cereal bars; cereal-based snack food; malt biscuits; oat biscuits; biscuits; sugar-based decorations for cakes, namely, edible and edible liquid confectionery decorations for cakes; maple syrup; natural sweeteners; sugar substitutes for culinary purposes; beverages with coffee base; beverages with a cocoa base, namely, cocoa-based beverages; beverages with a chocolate base; beverages with tea base
blackmo

General Information


Serial Number79412664
Word MarkBLACKMO
Filing DateTuesday, November 19, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, October 28, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 18, 2025

Trademark Statements


Goods and ServicesMolasses for food; molasses syrup for culinary purposes; sugar, honey, treacle; malt extract for food; malt extract for culinary purposes, namely, malt extract for food; breakfast cereals; cereal bars; cereal-based snack food; malt biscuits; oat biscuits; biscuits; sugar-based decorations for cakes, namely, edible and edible liquid confectionery decorations for cakes; maple syrup; natural sweeteners; sugar substitutes for culinary purposes; beverages with coffee base; beverages with a cocoa base, namely, cocoa-based beverages; beverages with a chocolate base; beverages with tea base

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 19, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGUAN TONG INDUSTRIES SDN. BHD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressMY

Party NameGLOBAL BUSINESS SYNERGY PTE LTD
Party Type10 - Original Applicant
Legal Entity Type24 - NOT AVAILABLE
AddressSG

Trademark Events


Event DateEvent Description
Thursday, December 19, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, December 20, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 20, 2024APPLICATION FILING RECEIPT MAILED
Thursday, April 24, 2025ASSIGNED TO EXAMINER
Saturday, April 26, 2025NON-FINAL ACTION WRITTEN
Sunday, April 27, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, June 25, 2025REFUSAL PROCESSED BY MPU
Wednesday, June 25, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, July 12, 2025REFUSAL PROCESSED BY IB
Thursday, October 9, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, October 9, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, October 9, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, October 9, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, October 9, 2025TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, October 16, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 16, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 16, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 20, 2025EXAMINERS AMENDMENT -WRITTEN
Monday, October 20, 2025EXAMINERS AMENDMENT E-MAILED
Monday, October 20, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, October 20, 2025EXAMINER'S AMENDMENT ENTERED
Monday, October 20, 2025APPROVED FOR PUB - PRINCIPAL REGISTER