Serial Number | 97655860 |
Word Mark | BLACKMILL |
Filing Date | Monday, October 31, 2022 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Monday, January 6, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 21, 2024 |
In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 03/01/2021 |
Goods and Services | Preserved, dried, and cooked fruits and vegetables; pickled vegetables; jellies, jams; apple butter; preserved, dried and cooked meat, fish, and poultry; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; fungi-based meat substitutes; meat substitutes; meat substitutes made from mycelium; meat substitutes, namely, mycelium-based bacon; mycelium-based jerky substitutes; mycelium being processed edible vegetative fungi root structures in the nature of dried edible fungi, for use as an ingredient in the manufacture of food products; cooked, canned, and processed beans; dehydrated and freeze-dried food, namely, freeze-dried fruits, freeze-dried vegetables; freeze-dried fish; freeze-dried meat products, namely, chicken, beef, turkey, and pork; snack items consisting of freeze dried fruits; prepared freeze dried food mixes, consisting primarily of meat or fish with vegetables; soup mixes; potato-based snack foods; soups and preparations for making soups; chili and preparations for making chili, namely, hot chili pepper puree; preserved olives |
Pseudo Mark | BLACK MILL |
In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 03/01/2021 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 16, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Jenelle Johannes Creative, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Spruce Pine, NC 28777 |
Party Name | Jenelle Johannes Creative, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Spruce Pine, NC 28777 |
Event Date | Event Description |
Wednesday, November 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, November 3, 2022 | NEW APPLICATION ENTERED |
Monday, August 14, 2023 | ASSIGNED TO EXAMINER |
Monday, August 14, 2023 | NON-FINAL ACTION WRITTEN |
Monday, August 14, 2023 | NON-FINAL ACTION E-MAILED |
Monday, August 14, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, September 13, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, September 13, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 13, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, September 18, 2023 | SUSPENSION LETTER WRITTEN |
Monday, September 18, 2023 | LETTER OF SUSPENSION E-MAILED |
Monday, September 18, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, November 30, 2023 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Wednesday, April 17, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Monday, March 18, 2024 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Wednesday, April 17, 2024 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 17, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 17, 2024 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, April 17, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 1, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 21, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, May 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 16, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, January 6, 2025 | SOU TEAS EXTENSION RECEIVED |
Monday, January 6, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, January 6, 2025 | SOU EXTENSION 1 FILED |
Monday, January 6, 2025 | SOU EXTENSION 1 GRANTED |