BKM Trademark
Trademark Overview
On Monday, August 23, 1982, a trademark application was filed for BKM with the United States Patent and Trademark Office. The USPTO has given the BKM trademark a serial number of 73381532. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 20, 2020. This trademark is owned by Bangkok Market, Inc.. The BKM trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Pickled Fish, Fish Paste, Processed Fruits, Processed Vegetables, and Coconut Milk
Sugar, Rice and Noodles
General Information
| Serial Number | 73381532 |
| Word Mark | BKM |
| Filing Date | Monday, August 23, 1982 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 20, 2020 |
| Registration Number | 1341103 |
| Registration Date | Tuesday, June 11, 1985 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 2, 1985 |
Trademark Statements
| Goods and Services | Pickled Fish, Fish Paste, Processed Fruits, Processed Vegetables, and Coconut Milk |
| Goods and Services | Sugar, Rice and Noodles |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 20, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, February 23, 1976 |
| First Use In Commerce Date | Monday, February 23, 1976 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 20, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, February 23, 1976 |
| First Use In Commerce Date | Monday, February 23, 1976 |
Trademark Owner History
| Party Name | Bangkok Market, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Maywood, CA 90270 |
| Party Name | Bangkok Market, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Vernon, CA 90058 |
| Party Name | Bangkok Market, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Vernon, CA 90058 |
Trademark Events
| Event Date | Event Description |
| Friday, March 20, 2020 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Friday, May 30, 2008 | CASE FILE IN TICRS |
| Friday, February 1, 2008 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, August 22, 2005 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Monday, August 22, 2005 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Thursday, August 18, 2005 | ASSIGNED TO PARALEGAL |
| Wednesday, June 8, 2005 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Wednesday, June 8, 2005 | TEAS SECTION 8 & 9 RECEIVED |
| Thursday, December 20, 1990 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, September 17, 1990 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, June 11, 1985 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 2, 1985 | PUBLISHED FOR OPPOSITION |
| Monday, March 18, 1985 | NOTICE OF PUBLICATION |
| Thursday, August 2, 1984 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, July 23, 1984 | EXAMINERS AMENDMENT MAILED |
| Thursday, June 21, 1984 | FINAL REFUSAL MAILED |
| Monday, March 12, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 27, 1984 | NON-FINAL ACTION MAILED |
| Sunday, December 30, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 5, 1983 | NON-FINAL ACTION MAILED |
| Wednesday, June 1, 1983 | ASSIGNED TO EXAMINER |
