BIVALVE Trademark

Trademark Overview

On Tuesday, August 21, 2012, a trademark application was filed for BIVALVE with the United States Patent and Trademark Office. The USPTO has given the BIVALVE trademark a serial number of 85708638. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 2, 2016. This trademark is owned by Bianchini Inc.. The BIVALVE trademark is filed in the Staple Food Products category with the following description:

Frozen yogurt; Ice cream
bivalve

General Information

Serial Number85708638
Word MarkBIVALVE
Filing DateTuesday, August 21, 2012
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 2, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 29, 2013

Trademark Statements

Goods and ServicesFrozen yogurt; Ice cream

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 29, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBianchini Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPoint Reyes Station, CA 94956
Party NameBianchini Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPoint Reyes Station, CA 94956

Trademark Events

Event DateEvent Description
Monday, May 2, 2016ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, May 2, 2016ABANDONMENT - NO USE STATEMENT FILED
Wednesday, September 23, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 22, 2015EXTENSION 5 GRANTED
Wednesday, September 16, 2015EXTENSION 5 FILED
Wednesday, September 16, 2015TEAS EXTENSION RECEIVED
Thursday, April 2, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 1, 2015EXTENSION 4 GRANTED
Monday, March 23, 2015EXTENSION 4 FILED
Monday, March 23, 2015TEAS EXTENSION RECEIVED
Wednesday, October 1, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Tuesday, September 30, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, September 29, 2014EXTENSION 3 GRANTED
Friday, September 26, 2014EXTENSION 3 FILED
Friday, September 26, 2014TEAS EXTENSION RECEIVED
Tuesday, April 22, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Saturday, April 19, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 18, 2014EXTENSION 2 GRANTED
Monday, March 24, 2014EXTENSION 2 FILED
Wednesday, April 16, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, March 24, 2014TEAS EXTENSION RECEIVED
Wednesday, September 25, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, September 23, 2013EXTENSION 1 GRANTED
Monday, September 23, 2013EXTENSION 1 FILED
Monday, September 23, 2013TEAS EXTENSION RECEIVED
Tuesday, March 26, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 29, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 29, 2013PUBLISHED FOR OPPOSITION
Wednesday, January 9, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 18, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 14, 2012ASSIGNED TO EXAMINER
Wednesday, August 29, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, August 24, 2012NEW APPLICATION ENTERED IN TRAM

Related Keywords

bivalve cream yogurt frozen