BITTER BLOCKER Trademark

Trademark Overview


On Sunday, November 2, 2014, a trademark application was filed for BITTER BLOCKER with the United States Patent and Trademark Office. The USPTO has given the BITTER BLOCKER trademark a serial number of 86442251. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 10, 2021. The BITTER BLOCKER trademark is filed in the Staple Food Products category with the following description:

Artichoke sauce; Barbecue sauce; Barbeque sauce; Caramel sauce; Cheese sauce; Chicken wing sauce; Chili sauce; Chimichurri sauce; Chinese mabo tofu sauce; Chocolate sauce; Cocktail sauces; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Fish sauce; Fruit sauces excluding cranberry sauce and applesauce; Garlic-based sauces; Grilling sauces; Honey mustard sauce; Hot chili pepper sauce; Hot sauce; Jerk sauce; Mix for making combined noodle and sauce dish; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Organic curry sauces; Pasta sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pizza sauce; Ready-made sauces; Salad sauces; Sauce mixes; Sauc...
bitter blocker

General Information


Serial Number86442251
Word MarkBITTER BLOCKER
Filing DateSunday, November 2, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 10, 2021
Registration Number4741138
Registration DateTuesday, May 19, 2015
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesArtichoke sauce; Barbecue sauce; Barbeque sauce; Caramel sauce; Cheese sauce; Chicken wing sauce; Chili sauce; Chimichurri sauce; Chinese mabo tofu sauce; Chocolate sauce; Cocktail sauces; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Fish sauce; Fruit sauces excluding cranberry sauce and applesauce; Garlic-based sauces; Grilling sauces; Honey mustard sauce; Hot chili pepper sauce; Hot sauce; Jerk sauce; Mix for making combined noodle and sauce dish; Noodles and sauce mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Organic curry sauces; Pasta sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pizza sauce; Ready-made sauces; Salad sauces; Sauce mixes; Sauces; Sauces for barbecued meat; Savory sauces used as condiments; Sloppy Joe Sauce; Soy sauce; Spaghetti sauce; Sriracha hot chili sauce; Steak sauce; Tartar sauce; Teriyaki sauce; Tomato sauce; Worcestershire sauce

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 10, 2021
Primary Code030
First Use Anywhere DateTuesday, October 1, 2013
First Use In Commerce DateFriday, November 1, 2013

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBurlington, KY 41005

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBurlington, KY 41005

Trademark Events


Event DateEvent Description
Friday, December 10, 2021CANCELLED SEC. 8 (6-YR)
Tuesday, May 19, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 19, 2015REGISTERED-SUPPLEMENTAL REGISTER
Monday, April 13, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 6, 2015APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Monday, April 6, 2015AMENDMENT FROM APPLICANT ENTERED
Monday, April 6, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 3, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 16, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 16, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 11, 2015ASSIGNED TO LIE
Monday, March 2, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 27, 2015NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Friday, February 27, 2015EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Friday, February 27, 2015COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Friday, February 27, 2015EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Monday, February 23, 2015ASSIGNED TO EXAMINER
Thursday, November 13, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, November 5, 2014NEW APPLICATION ENTERED IN TRAM