| Serial Number | 97224795 |
| Word Mark | BITSY'S |
| Filing Date | Tuesday, January 18, 2022 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Wednesday, May 24, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 19, 2022 |
| Goods and Services | Prepared, ready-to-eat, and packaged meals consisting primarily of pasta or rice; macaroni and cheese; popcorn; flour-based chips; corn-based chips; grain-based chips; pretzel-based chips; pretzels |
| Goods and Services | Prepared, ready-to-eat, and packaged meals consisting primarily of meat, fish, poultry, cheese, or vegetables; fruit-based snack bars |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 24, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 24, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BITSY'S LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Atlanta, GA 30319 |
| Party Name | BITSY'S LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Atlanta, GA 30319 |
| Event Date | Event Description |
| Friday, May 26, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 24, 2023 | SOU EXTENSION 2 GRANTED |
| Wednesday, May 24, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, May 24, 2023 | TEAS EXTENSION RECEIVED |
| Thursday, November 3, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 1, 2022 | SOU EXTENSION 1 GRANTED |
| Tuesday, November 1, 2022 | SOU EXTENSION 1 FILED |
| Tuesday, November 1, 2022 | TEAS EXTENSION RECEIVED |
| Thursday, July 7, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, June 14, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 19, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 19, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 30, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 11, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 11, 2022 | ASSIGNED TO EXAMINER |
| Monday, January 24, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 21, 2022 | NEW APPLICATION ENTERED |