| Serial Number | 86432742 |
| Word Mark | BISTRO INSPIRATIONS |
| Filing Date | Thursday, October 23, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 16, 2022 |
| Registration Number | 4909696 |
| Registration Date | Tuesday, March 1, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 7, 2015 |
| Goods and Services | Alimentary pasta; Alimentary paste (pastas and noodles); Prepared pasta; prepared meals consisting primarily of pasta or rice; entrees consisting primarily of pasta or rice |
| Description of Mark | The mark consists of THE TERM "BISTRO" IN A SCRIPT LIKE FONT WITHIN AN OVAL AND THE TERM "INSPIRATIONS" IN A BLOCK LIKE FONT WITHIN A BANNER. |
| Goods and Services | Soups |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 16, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, April 30, 2015 |
| First Use In Commerce Date | Thursday, April 30, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 16, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, May 31, 2015 |
| First Use In Commerce Date | Sunday, May 31, 2015 |
| Party Name | BLOUNT FINE FOODS CORP. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | FALL RIVER, MA 02720 |
| Party Name | BLOUNT FINE FOODS CORP. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | FALL RIVER, MA 02720 |
| Party Name | BLOUNT FINE FOODS CORP. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | FALL RIVER, MA 02720 |
| Event Date | Event Description |
| Friday, September 16, 2022 | CANCELLED SEC. 8 (6-YR) |
| Monday, March 1, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, May 5, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, March 1, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 26, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Sunday, January 24, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, January 19, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, December 2, 2015 | USE AMENDMENT FILED |
| Friday, January 15, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, December 2, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, December 2, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 2, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 7, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 7, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 18, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 3, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, March 3, 2015 | ASSIGNED TO LIE |
| Thursday, February 12, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 12, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 12, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 12, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 12, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, February 11, 2015 | ASSIGNED TO EXAMINER |
| Saturday, November 1, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, October 31, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, October 27, 2014 | NEW APPLICATION ENTERED IN TRAM |