| Serial Number | 87492349 |
| Word Mark | BISTRO 28 |
| Filing Date | Friday, June 16, 2017 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Monday, January 22, 2024 |
| Registration Number | 5329844 |
| Registration Date | Tuesday, November 7, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 22, 2017 |
| Goods and Services | cranberry sauce [, nut based dips, prepared dishes consisting primarily of potatoes and processed potatoes ] |
| Pseudo Mark | BISTRO 28 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 22, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, July 31, 2015 |
| First Use In Commerce Date | Friday, July 31, 2015 |
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
| Event Date | Event Description |
| Monday, January 22, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Monday, January 22, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Monday, January 22, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, November 8, 2023 | TEAS SECTION 8 RECEIVED |
| Monday, November 7, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, November 7, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 22, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 22, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 2, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 19, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 19, 2017 | ASSIGNED TO EXAMINER |
| Thursday, June 22, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 20, 2017 | NEW APPLICATION ENTERED |